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The Culinary Institute of Michigan

Disclosure of Consumer Information. The Higher Learning Commission. An equal opportunity affirmative action institution. Div" data-cycle-pager=".pager2" data-cycle-swipe="true" data-cycle-swipe-fx="scrollHorz". One course at a time. LEARN MORE ABOUT THE CULINARY INSTITUTE OF MICHIGAN. Chef Anthony Gonella Memorial Scholarship. August 3, 2015. Read Full Story at Baker.edu. Baker College of Port Huron Culinary Arts Director Receives Highest Acclaimed Recognition for U.S. Chefs. June 18, 2015. March 17, 2015.

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The Culinary Institute of Michigan | culinaryinstitutemi.com Reviews
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Disclosure of Consumer Information. The Higher Learning Commission. An equal opportunity affirmative action institution. Div data-cycle-pager=.pager2 data-cycle-swipe=true data-cycle-swipe-fx=scrollHorz. One course at a time. LEARN MORE ABOUT THE CULINARY INSTITUTE OF MICHIGAN. Chef Anthony Gonella Memorial Scholarship. August 3, 2015. Read Full Story at Baker.edu. Baker College of Port Huron Culinary Arts Director Receives Highest Acclaimed Recognition for U.S. Chefs. June 18, 2015. March 17, 2015.
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The Culinary Institute of Michigan | culinaryinstitutemi.com Reviews

https://culinaryinstitutemi.com

Disclosure of Consumer Information. The Higher Learning Commission. An equal opportunity affirmative action institution. Div" data-cycle-pager=".pager2" data-cycle-swipe="true" data-cycle-swipe-fx="scrollHorz". One course at a time. LEARN MORE ABOUT THE CULINARY INSTITUTE OF MICHIGAN. Chef Anthony Gonella Memorial Scholarship. August 3, 2015. Read Full Story at Baker.edu. Baker College of Port Huron Culinary Arts Director Receives Highest Acclaimed Recognition for U.S. Chefs. June 18, 2015. March 17, 2015.

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1

Get Started

http://www.culinaryinstitutemi.com/get-started

Disclosure of Consumer Information. The Higher Learning Commission. An equal opportunity affirmative action institution. Take the first step toward a rewarding career. We invite you to join us at Baker College’s Culinary Institute of Michigan. We’ll help you make your dream a reality, with the training and education that will enable you to be successful throughout a challenging and rewarding career. There’s no better time to start. Request information. Click here to apply online. Pay us a visit. About th...

2

Faculty

http://www.culinaryinstitutemi.com/faculty

Disclosure of Consumer Information. The Higher Learning Commission. An equal opportunity affirmative action institution. A foundation built on excellence. The Culinary Institute of Michigan provides you with expert instruction from world-class chefs and food service professionals along with hands-on training in our state-of-the-art labs, kitchens, and restaurants. A world-class teaching team. Bruce Konowalow, CCE. Dean of Culinary Arts. Chef Bruce Konowalow came to Baker College as Dean of Culinary Arts ...

3

About CIM

http://www.culinaryinstitutemi.com/about-cim

Disclosure of Consumer Information. The Higher Learning Commission. An equal opportunity affirmative action institution. A leader in culinary arts programs. At either CIM campus, you train with award-winning chefs and instructors in state-of-the-art facilities designed for world-class training in the culinary arts and the food service industry. Plus, you have access to all Baker College student services. We invite you to take a tour. Contact us. Committed to your success. Institution, we invest in our st...

4

Programs @ CIM

http://www.culinaryinstitutemi.com/programs-at-cim

Disclosure of Consumer Information. The Higher Learning Commission. An equal opportunity affirmative action institution. Food and Beverage Management. All the ingredients for success. Whether you’re preparing for a career in Culinary Arts, Food and Beverage Management, or Baking and Pastry, you’ll find everything you’re looking for at Baker College’s Culinary Institute of Michigan (CIM). Blend art with skill in Baking and Pastry. At CIM, you learn through hands-on training and real-life experience. C...

5

Schedule a Visit

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Thank you for giving us the opportunity to help you explore your options. You will be kept apprised of relevant program information. Our enrollment advisors are here to provide ongoing support and advice for any questions you might have about our programs, our admissions requirements and our institution. Please tell us a little about yourself. What is your high school graduation year? High School Graduation Year *. What are you interested in studying? Campus of Interest *.

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Culinary Arts Programs & Degrees in Michigan | Baker College

http://online.baker.edu/programs-degrees/interests/culinary-arts

Center for Graduate Studies. Culinary Institute - Muskegon. Culinary Institute - Port Huron. Start today and discover the program that is right for you. Culinary Institute - Muskegon. Culinary Institute - Port Huron. 12 Reasons to Choose Baker. Earn College Credits in High School - Running Start. America's Leading Career College. Baker College Online Orientation Course. Academic Quality Improvement Program. Disclosure of Consumer Information. Office of the President. Culinary Institute - Muskegon. Salari...

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Muskegon Colleges and Higher Education Opportunities for Retirees

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Lakeshore Retirement Living in Muskegon, Michigan. Retirees in Muskegon have several convenient options for educational pursuits through degree programs and continuing education:. 8211; A four-year private college offering a full array of certificates as well as associate’s and bachelor’s degree programs. Specialty program offerings include Physical Therapist Assistant, Occupational Therapy Assistant, Aviation, Surgical Technology, Veterinary Technician, Culinary Arts, Computer Networking...8211; With a ...

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Culinary Arts Programs & Degrees in Michigan | Baker College

http://www.baker.edu/programs-degrees/interests/culinary-arts

Center for Graduate Studies. Culinary Institute - Muskegon. Culinary Institute - Port Huron. Start today and discover the program that is right for you. Culinary Institute - Muskegon. Culinary Institute - Port Huron. 12 Reasons to Choose Baker. Earn College Credits in High School - Running Start. America's Leading Career College. Baker College Online Orientation Course. Academic Quality Improvement Program. Disclosure of Consumer Information. Office of the President. Culinary Institute - Muskegon. Salari...

nams.baker.edu nams.baker.edu

Culinary Arts Programs & Degrees in Michigan | Baker College

http://nams.baker.edu/programs-degrees/interests/culinary-arts

Center for Graduate Studies. Culinary Institute - Muskegon. Culinary Institute - Port Huron. Start today and discover the program that is right for you. Culinary Institute - Muskegon. Culinary Institute - Port Huron. 12 Reasons to Choose Baker. Earn College Credits in High School - Running Start. America's Leading Career College. Baker College Online Orientation Course. Academic Quality Improvement Program. Disclosure of Consumer Information. Office of the President. Culinary Institute - Muskegon. Salari...

addythepastrystudent.blogspot.com addythepastrystudent.blogspot.com

My Life As A Pastry Student: October 2011

http://addythepastrystudent.blogspot.com/2011_10_01_archive.html

My Life As A Pastry Student. Oct 11, 2011. You never know what you're gonna get.". My second fall quarter has begun! It is hard to believe that I have been in Muskegon over a year and how far I have come personally and in school. I know that pastry school is exactly where I want to be because I am still excited for each day of class (even if it IS at 7 am! Day 1 of class: learning and tasting some of the world's best chocolate (breakfast of champions! The gold dusted shapes and squiggly design are the ch...

addythepastrystudent.blogspot.com addythepastrystudent.blogspot.com

My Life As A Pastry Student: February 2012

http://addythepastrystudent.blogspot.com/2012_02_01_archive.html

My Life As A Pastry Student. Feb 14, 2012. Chocolate and Sugar showpieces. So, for the last 5 weeks I have been learning all about showpieces! This was by far my most difficult class, partly because taste doesn't matter at all! I basically completed one piece each week, so here are the pictures. Here are some decoration pieces that are going on my first piece. They look like they are filled chocolates, but are hollow shells glued together. Here is my base-chocolate that looks like coral! My finished piec...

addythepastrystudent.blogspot.com addythepastrystudent.blogspot.com

My Life As A Pastry Student: November 2011

http://addythepastrystudent.blogspot.com/2011_11_01_archive.html

My Life As A Pastry Student. Nov 3, 2011. I am sorry to write that my chocolate class has ended-it was my favorite lab so far! I spent the last 3 weeks developing more skills in chocolate and candy making and would just have to stop for a second to realize "I am making chocolates at 7 am-how many people can say that right now? First in very exciting news. my chocolates from the first part of my class got put in the case at The Sweet Spot (our school's bakery) and were for sale to the public! I made these...

addythepastrystudent.blogspot.com addythepastrystudent.blogspot.com

My Life As A Pastry Student: June 2011

http://addythepastrystudent.blogspot.com/2011_06_01_archive.html

My Life As A Pastry Student. Jun 28, 2011. My last class and turning 30! Hello family and friends! I know it has been a long time since I have posted. school, work and social life have kept me really busy which is a good thing! I just got done with my break after Spring quarter and my next post will be of my great vacation to Bonnaroo and California! And, I got my first solid A in a lab, so I was pumped! Here is some of the cool stuff I got to make. I am in the process of building my first Charlotte.

addythepastrystudent.blogspot.com addythepastrystudent.blogspot.com

My Life As A Pastry Student: July 2011

http://addythepastrystudent.blogspot.com/2011_07_01_archive.html

My Life As A Pastry Student. Jul 10, 2011. Bonnaroo and eating my way through California! So, even though I am back into my school and work routine, I can't forget to share my amazing trip to Bonnaroo and California over my last break! Bonnaroo is a 4 day outdoor music festival in Manchester, TN where you camp by your car and watch music all day and night at multiple stages. Besides almost dying in the heat, it was a pretty unique experience and a great time! Here are some pictures. One of the nights.

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culinaryinstituteamerica.com - This website is for sale! - culinaryinstituteamerica Resources and Information.

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The Culinary Institute of Michigan

Disclosure of Consumer Information. The Higher Learning Commission. An equal opportunity affirmative action institution. Div" data-cycle-pager=".pager2" data-cycle-swipe="true" data-cycle-swipe-fx="scrollHorz". One course at a time. LEARN MORE ABOUT THE CULINARY INSTITUTE OF MICHIGAN. Chef Anthony Gonella Memorial Scholarship. August 3, 2015. Read Full Story at Baker.edu. Baker College of Port Huron Culinary Arts Director Receives Highest Acclaimed Recognition for U.S. Chefs. June 18, 2015. March 17, 2015.

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Culinary Institute New York. There are many outstanding New York culinary institutes available for those interested in receiving a career in the culinary industry. Students have the opportunity to work with world-renown chefs to receive their culinary arts degree. New York Culinary Institutes offer many different culinary programs to students ranging from culinary/pastry programs to restaurant/hospitality management. When choosing which school to attend. Culinary Institute New York.

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