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Eat Drink & Be Merry. Food, Travel and Photography in Los Angeles and Beyond.

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Eat Drink & Be Merry. Food, Travel and Photography in Los Angeles and Beyond. | eatdrinknbmerry.blogspot.com Reviews
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Consume Food. Consume Alcohol. Consume Life.
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1 4 comments
2 자장면 / 炸酱面
3 ข้าวซอย
4 www1stchoicenoodlehouse com
5 10 comments
6 labels chiu chow
7 noodles
8 satay
9 liverwurst american pâté
10 banh mi
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4 comments,자장면 / 炸酱面,ข้าวซอย,www1stchoicenoodlehouse com,10 comments,labels chiu chow,noodles,satay,liverwurst american pâté,banh mi,souplantation,and yoshinoya,2 hour commutes,lunches at subway,some maggi sauce,subway's bammy,plain bread,turkey,cucumber
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Eat Drink & Be Merry. Food, Travel and Photography in Los Angeles and Beyond. | eatdrinknbmerry.blogspot.com Reviews

https://eatdrinknbmerry.blogspot.com

Consume Food. Consume Alcohol. Consume Life.

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1

Eat Drink & Be Merry. Food, Travel and Photography in Los Angeles and Beyond.: August 2010

http://eatdrinknbmerry.blogspot.com/2010_08_01_archive.html

Thursday, August 26, 2010. Silver Lake's Sunset Junction 2010 - Always Fun in the Sun. Posted by e d b m. Subscribe to: Posts (Atom). Fat not phat. los angeles. beyond. View my complete profile. Silver Lakes Sunset Junction 2010 - Always Fun in. Chapter One: The Epiphany. Chapter Two: First Day of School. Chapter Three: An Evening of Elegance. Chapter Four: Everything's Gonna Be Alright. Chapter Five: Crabcakes and Champagne. Chapter Six: That's What Friends Are For. Japan: Tokyo and Osaka. Food GPS - LA.

2

Eat Drink & Be Merry. Food, Travel and Photography in Los Angeles and Beyond.: October 2010

http://eatdrinknbmerry.blogspot.com/2010_10_01_archive.html

Tuesday, October 26, 2010. A Dinner for My Uncle - Braised Lamb Shanks, Black Cod with Mushroom Dashi, Poached Octopus and Seared Scallops. It was 1983 and I had just woken up from a long nap on the plane. My mom quickly tapped on my shoulder and pointed out the tiny window. I was groggy and disoriented from my first airplane flight (Pan Am! In the next 27 years, we had visited and seen my Uncle at least 8-10 times. Wonderful offerings, local farmers market and great wine from Jill Bernheimer's Domaine LA.

3

Eat Drink & Be Merry. Food, Travel and Photography in Los Angeles and Beyond.: Iron Chef: Battle Souplantation???

http://eatdrinknbmerry.blogspot.com/2006/03/iron-chef-battle-souplantation_18.html

Saturday, March 18, 2006. And I love Souplantation. Why did we frequent such a place when we had all the good restaurants in the Wilshire/La Brea area? Me: “You know what would be funny? Me: “We should do an Iron Chef battle at Souplantation, using all the crap ingredients they have.”. BR: “I can easily beat you.”. Me: *Scoff. “It’s on, you punk. Presentation, plating and taste are all accounted for.”. BR: “It’s on asshole.”. I think that’s what he says. Correct me if I’m wrong.). A Iron Chef Dylan.

4

Eat Drink & Be Merry. Food, Travel and Photography in Los Angeles and Beyond.: Goodbye Blogger, Hello Wordpress. Eat Drink and Be Merry - New Site, New Direction.

http://eatdrinknbmerry.blogspot.com/2011/02/goodbye-blogger-hello-wordpress-eat.html

Monday, February 28, 2011. Goodbye Blogger, Hello Wordpress. Eat Drink and Be Merry - New Site, New Direction. Hello I'm finally moving over to Wordpress. Hope you'll continue reading over at eatdrinknbmerry.com. Thanks for reading and I promise you new experiences and perspective. Posted by e d b m. We are wordpress neighbors now! Ill continue to read your blog for sure. Definitely a believer in what youve been doing. Subscribe to: Post Comments (Atom). Fat not phat. los angeles. beyond. Chapter Eight: ...

5

Eat Drink & Be Merry. Food, Travel and Photography in Los Angeles and Beyond.: Ricky's Fish Tacos - The One Man Stand

http://eatdrinknbmerry.blogspot.com/2009/08/rickys-fish-tacos-one-man-stand.html

Sunday, August 02, 2009. Ricky's Fish Tacos - The One Man Stand. UPDATE: Ricky's Fish Tacos has moved to 4100 N. Virgil in the Virgil Village area, just south of Hollywood/Blvd. Wed - Fri 11:30 - 4:30 and Saturdays and Sundays 11:30 - 6 pm . Check his twitter updates. As his scheduling does change. In Los Angeles, a whole vending truck craze started going around, ever since the debut of Kogi BBQ. After having some friends tell me about this one-man-fish-taco-stand, Jeni. Like a one-man band armed with hi...

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Delicious Memories - The Art of Foodtography: Made-Over Deep Dish Brownies

http://foodtography.blogspot.com/2007/03/made-over-deep-dish-brownies.html

Delicious Memories - The Art of Foodtography. A picture is worth a thousand words. Enter your search terms. Tuesday, March 6, 2007. Made-Over Deep Dish Brownies. I got the recipe from here. A little set-back today got me really, well, set-back, today. Nothing starts me back up like a little baking and sweets. It didn't taste exactly like the brownies that I used to make with all the sugar, butter and eggs, but it wasn't bad. It tasted like chocolate-y bread, in a good way. Fun with Slow Cookers.

princessgourmet.wordpress.com princessgourmet.wordpress.com

October | 2014 | THE PRINCESS GOURMET

https://princessgourmet.wordpress.com/2014/10

IT'S ALL ABOUT THE FOOD…. Monthly Archives: October 2014. HAS IT BEEN TWO YEARS? October 4, 2014. By The Princess Gourmet. I miss blogging. And I can’t believe that it’s been two years since my last post! So many things going on in my life that blogging took a back seat…waaaay in the back. Posting on Instagram was a simple alternative for sharing my eating adventures but it wasn’t the same. So I want to get … Continue reading →. Welcome To My Foodie World. Events Related To Food. Exploring My Inner Asian.

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alabaster studio: pizza & superbowl

http://www.alabasterstudio.com/2011/03/pizza-superbowl.html

Monday, March 28, 2011. Okay Who are we kidding. I didn't even watch the game this year. I don't even know who played, but the pizza we made was delicious and memorable! To my delight, my husband use to work in a pizza restaurant in high school and surprised me with he's hidden talents. He knows how to knead, toss and make pizza. Who knew? We made a half meaty pizza and the other has pineapples and no sausage. I have the weirdest cravings sometimes. No Knead Pizza Dough. Whole Wheat No Knead Pizza Crust.

sayulitatequilajournal.blogspot.com sayulitatequilajournal.blogspot.com

the Sayulita Tequila Journal: Wisdom from behind the bar

http://sayulitatequilajournal.blogspot.com/2009/03/wisdom-from-behind-bar.html

The Sayulita Tequila Journal. One man's adventures sitting on the wrong side of the right bar, drinking the elixir most magical, in the best town in the world. Tuesday, March 10, 2009. Wisdom from behind the bar. I don't just drink at my favorite bar, I listen. Mark talks. Here is some recent wisdom I learn and live by. With all the rush-rush in life, I have gone on a new campaign. "Sipping for a longer Life". Maybe it's not about how much we can get done, but the quality of what we have done. I am the h...

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alabaster studio: Korean Steamed Buns in fifteen minutes

http://www.alabasterstudio.com/2011/03/korean-steamed-buns-in-fifteen-minutes.html

Friday, March 25, 2011. Korean Steamed Buns in fifteen minutes. So here is my mom's Steamed Bun Recipe. It's not quite an authentic Korean recipe, but she is Korean and invented it, so maybe it's more of a modernized Korean recipe. My mom has an actual steamer pot contraption, but I use this collapsible steamer for veggies. With your hands, flatten out and make into a disc shape. Scoop a large heaping amount of the red bean filling in the center. Take another flatten piece of dough and sandwich together.

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alabaster studio: November 2010

http://www.alabasterstudio.com/2010_11_01_archive.html

Thursday, November 4, 2010. We both picked #4 the Youngyang (Chestnuts, jujubes and pine nuts). Delicious! The amount of food is overwhelming, but so beautiful and interesting. We always order the smallest dinner at this restaurant 해밥달밥. Translated means sun rice, moon rice), which is still over 25 plates that come out. My hubby loves this style called Hanjeongsik, which is around $11 USD each. This place is mostly vegetarian which I love and the atmosphere is cozy. Subscribe to: Posts (Atom). Art / knit...

colleencuisine.blogspot.com colleencuisine.blogspot.com

Colleen Cuisine: Pinkberry Swirl is Official

http://colleencuisine.blogspot.com/2007/01/pinkberry-swirl-is-official.html

Restaurant Reviews, Gourmet Recipes and Food Ramblings. Monday, January 29, 2007. Pinkberry Swirl is Official. Like I said back in September. However, I am a bit mystified that this will only happen until February 14th (small print: offer valid until Feb 14th, Valentine's Day). What happens after that? Does green tea decide he's too good for plain and dump her a* for Captain Crunch? Posted by Colleen Cuisine. So, just what are they charging for the dynamic duo? You're such a swirly girl. This post entice...

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alabaster studio: October 2010

http://www.alabasterstudio.com/2010_10_01_archive.html

Tuesday, October 5, 2010. Little lion and ramblings. This is just a random doodle I did between my word sketches while waiting for the train a couple weeks ago. I was actually thinking about embroidering this image, but ran out of time. So for now, I'm going to cheat and use it as my sketch word of the week, "Childish" that Traci selected. :). Traci - I like your pick this week. I should draw something new, but this was much easier for a slacker like me. I seriously cannot wait! Subscribe to: Posts (Atom).

colleencuisine.blogspot.com colleencuisine.blogspot.com

Colleen Cuisine: Pinkberry left its wallet in El Segundo

http://colleencuisine.blogspot.com/2007/02/pinkberry-left-its-wallet-in-el-segundo.html

Restaurant Reviews, Gourmet Recipes and Food Ramblings. Sunday, February 25, 2007. Pinkberry left its wallet in El Segundo. Why, cruel world, why? I can deal with the rapidly-spreading virus that is Pinkberry infecting countless neighborhoods other than my own. But Pinkberry is getting a little too close to home with some new digs that are literally WITHIN WALKING DISTANCE of my office. I mean, if I were desperate enough,. Yes, come June, I'll be hooked up to the IV once again. Posted by Colleen Cuisine.

thechickenfriedblog.com thechickenfriedblog.com

The Chicken Fried Blog: Carl's Jr. Hand-Breaded Chicken Tenders

http://www.thechickenfriedblog.com/2010/12/carls-jr-hand-breaded-chicken-tenders.html

The Chicken Fried Blog. Writing about our guilty pleasures. in the West Coast, Pacific Northwest, and the East Coast. Tuesday, December 14, 2010. Carl's Jr. Hand-Breaded Chicken Tenders. I am sure one of you has tried these. Please post a review! If you haven't tried it yet. Free Small Beverage with purchase. Tags: carls jr. hand-breaded chicken tenders. They are DAMNED GOOD! THe breading isnt too heavy or greasy and the chicken stays moist after the frying. How? I cannot say, but they do taste good.

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Eat Drink & Be Merry. Food, Travel and Photography in Los Angeles and Beyond.

Monday, February 28, 2011. Goodbye Blogger, Hello Wordpress. Eat Drink and Be Merry - New Site, New Direction. Hello I'm finally moving over to Wordpress. Hope you'll continue reading over at eatdrinknbmerry.com. Thanks for reading and I promise you new experiences and perspective. Posted by e d b m. Monday, February 21, 2011. 1st Choice Noodle House, Alhambra - Heavy Noodling Chiu Chow Style. Or Burmese-influenced Northern Thai curry noodles called khao soi. Have you ever had wonton soup? I first came h...

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