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Eat.Drink.MPLS: Wing Dinged
http://eatdrinkmpls.blogspot.com/2010/10/wing-dinged.html
Friday, October 1, 2010. And my mom lends her voice for the spots. The point is, my boyfriend and I got a free night of eating wings and desserts at an event called Wing Ding. One of my favorites from the event included an absolutely delicious carrot cake muffin (I had two) from Ray-Js. This little muffin did everything you want a carrot cake to do; creamy, moist, sweet, crunchy, salty and a wonderful bite after a spicy wing. I also enjoyed a wing that was kind of unique from moto-I. So I overbid on a Mi...
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Eat.Drink.MPLS: December 2010
http://eatdrinkmpls.blogspot.com/2010_12_01_archive.html
Friday, December 31, 2010. New tastes, old favorites. 1 New tastes. My roomie talked me into an impromptu lunch/late breakfast at Victor's 1959. And I was excited to try their Cuban cuisine. Yum. A nice twist on your normal egg/breakfast dish. Nice kick to start the day. If nothing else, the food is as colorful as the brightly painted and graffiti-signed walls. 2 New tastes. Blackbird Cafe. So excited about this place. Beautiful decor, and a menu that literally spoke to me and said, "What's up Lauren?
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Eat.Drink.MPLS: August 2010
http://eatdrinkmpls.blogspot.com/2010_08_01_archive.html
Sunday, August 29, 2010. The Great Minnesota Get Together. As I walked through the doors of the State Fair, I was on a mission to find the yellow Pronto-Pup stand. I decided this was going to be a Papa-Pup year, pulling out the big guns and going for the footlong; rather than the regular Pronto-Pup. Me and my veggie fries. The only kickback was that they were 7 dollars, although I still recommend! Wild Rice and Beef Burger. Not only does it make me feel like this is a burger I would get in Minnesota, but...
eatdrinkmpls.blogspot.com
Eat.Drink.MPLS: February 2011
http://eatdrinkmpls.blogspot.com/2011_02_01_archive.html
Tuesday, February 8, 2011. With blue cheese dip from Pizza Luce (the best). And Velveeta cheese dip with tortilla chips. Green and gold Amaretto cheesecake. Somehow the Packers wound up in the Super Bowl. I couldn't believe it. The second they beat the Bears I went into Super Bowl planning mode. "What should we eat? Should we go back to Wisconsin? Should we have people over? Who should we have over? Are the Packers actually going to the Super Bowl? I knew my family was just as excited. Title refers to Li...
eatdrinkmpls.blogspot.com
Eat.Drink.MPLS: The Great Minnesota Get Together
http://eatdrinkmpls.blogspot.com/2010/08/great-minnesota-get-together.html
Sunday, August 29, 2010. The Great Minnesota Get Together. As I walked through the doors of the State Fair, I was on a mission to find the yellow Pronto-Pup stand. I decided this was going to be a Papa-Pup year, pulling out the big guns and going for the footlong; rather than the regular Pronto-Pup. Me and my veggie fries. The only kickback was that they were 7 dollars, although I still recommend! Wild Rice and Beef Burger. Not only does it make me feel like this is a burger I would get in Minnesota, but...
eatdrinkmpls.blogspot.com
Eat.Drink.MPLS: Food Gawking 101
http://eatdrinkmpls.blogspot.com/2010/09/food-gawking-101.html
Thursday, September 9, 2010. Blogs are a great place to share photographs that are specific to a certain topic, unlike Facebook. It is a multimedia format so I can post photos alongside text which works perfectly when discussing food. So, in the spirit of simply gawking at food, I have decided to share some of my favorite photographs I took while traveling to France earlier this summer. Potatoes at the open air market. Olives at the open air market. Beef tartar with mint and jasmine rice. YUM! Subscribe ...
eatdrinkmpls.blogspot.com
Eat.Drink.MPLS: Hello?
http://eatdrinkmpls.blogspot.com/2012/04/hello.html
Wednesday, April 4, 2012. I don't think so. Where have I been? And if it weren't for Real Housewives of Orange County, I'd be completely insane. So, what have I been up to? For steak tartar) a great beer/wine list or a restaurant with a great deal. Between the search for the best steak tartar, oysters and an obsession with brussel sprouts, my food life has been fully satisfying, exciting and adventurous. Subscribe to: Post Comments (Atom). I read Bon Appétit during Food Network commercial breaks. Travail...
eatdrinkmpls.blogspot.com
Eat.Drink.MPLS: April 2011
http://eatdrinkmpls.blogspot.com/2011_04_01_archive.html
Wednesday, April 27, 2011. What I've Learned Today. I have to admit, today I was a little Tweet-happy. I couldn't help it. I was a part of something so exciting I just needed to share my every thought with all of my many loyal followers. Okay, well that is only partly true, but I did. Attend a workshop today at Main Street Project. The next thing I knew, I was eating Pasta al Pomodoro. 5 Things I've Learned Today:. Mothering a sauce is therapeutic. Creating something from a recipe is extremely relaxi...
eatdrinkmpls.blogspot.com
Eat.Drink.MPLS: September 2010
http://eatdrinkmpls.blogspot.com/2010_09_01_archive.html
Tuesday, September 28, 2010. Meatball subs with spinach, provolone, basil and garlic bread. Classic: velveeta and picante dip with chips. There is an exciting new lineup this fall and I'm not referring to new episodes of Glee (Britney Spears tonight anyone? No, I am referring to the re-opening and opening of restaurants in Minneapolis. Check out this article for more information:. Plus: Other Restaurants Opening This Fall - Dara and Co. - September 2010 - Minnesota. Saturday, September 18, 2010. 2 garlic...
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