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foodaccordingtoemily | Just another WordPress.com site | foodaccordingtoemily.com Reviews
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foodaccordingtoemily.com
April | 2012 | foodaccordingtoemily
https://foodaccordingtoemily.com/2012/04
Archive for April, 2012. Grapefruit and Chicken Thai Style Salad. Enter the Wedge Co-op. And their handy “What’s for Supper? 8221; recipe cards! A few weeks ago I had picked up one for a Grapefruit and Chicken Thai Style Salad. And knowing I had most of the ingredients, I decided it was a good option for dinner last night. With no further ado, here is the recipe:. 1 tsp dried ground ginger. 1 tsp dried ground coriander. 1 tsp dried ground mustard. 2 tsp Sucanat or brown sugar, divided. 1/3 c peanut butter.
foodaccordingtoemily | Just another WordPress.com site | Page 2
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Homegrown Rainbow – just add water. After harvesting veggies from our gardening earlier this week, I peeked in my bag and thought,. Wow, it’s like a picture perfect rainbow – bet it tastes just as. This thought then led me to think,. It’s like you can. Taste the rainbow”… mmmm. Versus something made in a chem lab by the folks at Wrigley. If you want to talk variety, just open a seed catalog from the great growers at Baker Creek Heirloom Seeds. I’ve mentioned them before. It almost sounds like a fairytale.
Bebop-a-rebop rhubarb… jam | foodaccordingtoemily
https://foodaccordingtoemily.com/2013/06/10/bebop-a-rebop-rhubarb-jam
Bebop-a-rebop rhubarb… jam. June 10, 2013 at 10:13 pm. Though the calendar says June 10, most people in Minnesota would tell you that it feels like early April. Personally, having spent my college years in the state of Washington, I’ve been describing this month as “late February in the Pacific Northwest.” Cold and wet. A drizzle to be exact. Generally miserable for gardeners and lovers of the sun alike. Jam in the fridge (this warms other items in the fridge and isn’t good for food safety or fridg...
“Anything goes,” so they say. | foodaccordingtoemily
https://foodaccordingtoemily.com/2013/02/17/anything-goes-so-they-say
8220;Anything goes,” so they say. February 17, 2013 at 10:09 pm. A few days ago, my random email read of choice was from a store in Minneapolis called Local D’Lish. Opened a few years ago in downtown, the owners state on their About Us page that “. Every purchase from Local D’Lish is helping to support our own local farmers and small businesse. Several months out from harvest time – a girl can dream, right? So, here’s the recipe as presented by Local D’Lish:. Thaw your stock either by putting it in the f...
July | 2012 | foodaccordingtoemily
https://foodaccordingtoemily.com/2012/07
Archive for July, 2012. That’s right, blue. And beautiful as ever. We’re growing a cherry tomato in our garden this year called Helsing Junction Blues. It’s a newer tomato variety, bred by Tom Wagner, a professional tomato breeder who owns New World Seeds and Tubers. The name is in honor of Helsing Junction Farm. A certified organic farm in Washington. I purchased the seedling from Norsejenta’s Seedlings. In Duluth, Minnesota. July 30, 2012 at 12:08 am. Baker Creek Heirloom Seeds. Join 19 other followers.
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Drying garlic from last July | Learn to Live Like Leslie
https://livelikeleslie.wordpress.com/2015/03/23/drying-garlic-from-last-july
Learn to Live Like Leslie. Learn to Live Like Leslie in Lander, WY. Tips for living a life GMO free through urban farming, gardening, education and getting your hands dirty. Drying garlic from last July. March 23, 2015. The garlic was starting to sprout, so I sliced and dried the garlic. Will grind in coffee grinder later. Homemade corn tortillas →. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public).
Potato Time and Greens | Learn to Live Like Leslie
https://livelikeleslie.wordpress.com/2014/10/15/potato-time-and-greens/comment-page-1
Learn to Live Like Leslie. Learn to Live Like Leslie in Lander, WY. Tips for living a life GMO free through urban farming, gardening, education and getting your hands dirty. Potato Time and Greens. October 15, 2014. Still growing and eating, spinach, swiss chard, turnip greens in October! It’s potato digging time! Shocking Article on Flu Vaccines →. One thought on “ Potato Time and Greens. October 15, 2014 at 10:14 pm. Envy your greens. Blog is very pretty. Leave a Reply Cancel reply. Blog at WordPress&#...
Homemade corn tortillas | Learn to Live Like Leslie
https://livelikeleslie.wordpress.com/2015/03/23/homemade-corn-tortillas
Learn to Live Like Leslie. Learn to Live Like Leslie in Lander, WY. Tips for living a life GMO free through urban farming, gardening, education and getting your hands dirty. March 23, 2015. Found this great old, heavy, well built by Tortilldora at a garage sale in Lander. Upgraded, gave my new one I bought in Boulder CO to daughter Diane. Very easy to make tortillas, I didn’t show that but you just add water. Use some plastic bag when pressing. Tonight chips, in coconut oil and Croatian sea salt.
October | 2014 | Learn to Live Like Leslie
https://livelikeleslie.wordpress.com/2014/10
Learn to Live Like Leslie. Learn to Live Like Leslie in Lander, WY. Tips for living a life GMO free through urban farming, gardening, education and getting your hands dirty. October 28, 2014. This is really fun, and funny and true. Http:/ www.youtube.com/watch? Time to Plant Garlic. October 28, 2014. Time to plant garlic…actually a little pass time. I planted this garlic October 16th. I planted five bulbs. The garlic planted was grown by me and harvested 29 bulbs in July. Shocking Article on Flu Vaccines.
May | 2015 | Learn to Live Like Leslie
https://livelikeleslie.wordpress.com/2015/05
Learn to Live Like Leslie. Learn to Live Like Leslie in Lander, WY. Tips for living a life GMO free through urban farming, gardening, education and getting your hands dirty. Surprising Facts About Renewable Energy. May 27, 2015. This is very exciting news! 7 Surprising Facts About Renewable Energy Grow, Prepare, and Preserve Your Own Food and Medicine http:/ growyourowngroceries.org/7-surprising-facts-about-renewable-energy/. Surprising Facts About Renewable Energy. How to never have limp celery!
Video on Butter | Learn to Live Like Leslie
https://livelikeleslie.wordpress.com/2014/10/28/video-on-butter
Learn to Live Like Leslie. Learn to Live Like Leslie in Lander, WY. Tips for living a life GMO free through urban farming, gardening, education and getting your hands dirty. October 28, 2014. This is really fun, and funny and true. Http:/ www.youtube.com/watch? Time to Plant Garlic. Drying garlic from last July →. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). Notify me of new comments via email.
Time to Plant Garlic | Learn to Live Like Leslie
https://livelikeleslie.wordpress.com/2014/10/28/time-to-plant-garlic
Learn to Live Like Leslie. Learn to Live Like Leslie in Lander, WY. Tips for living a life GMO free through urban farming, gardening, education and getting your hands dirty. Time to Plant Garlic. October 28, 2014. Time to plant garlic…actually a little pass time. I planted this garlic October 16th. I planted five bulbs. The garlic planted was grown by me and harvested 29 bulbs in July. They should emerge in March…when I will be the happiest gal on the block! Shocking Article on Flu Vaccines. On STOP eati...
Great Reads | Learn to Live Like Leslie
https://livelikeleslie.wordpress.com/2015/03/23/great-reads
Learn to Live Like Leslie. Learn to Live Like Leslie in Lander, WY. Tips for living a life GMO free through urban farming, gardening, education and getting your hands dirty. March 23, 2015. Here are some great articles I have read over the past few months. My comments and thoughts are in italics. Enjoy! Essex NY Organic Farm Coop. I like the model of the Farm a Full Diet Community Supported Agriculture (CSA), with meat, eggs, milk, grains, and vegetables. So great and so much good hard work. Maybe you wi...
Shocking Article on Flu Vaccines | Learn to Live Like Leslie
https://livelikeleslie.wordpress.com/2014/10/27/shocking-article-on-flu-vaccines
Learn to Live Like Leslie. Learn to Live Like Leslie in Lander, WY. Tips for living a life GMO free through urban farming, gardening, education and getting your hands dirty. Shocking Article on Flu Vaccines. October 27, 2014. Johns Hopkins Scientist Reveals Shocking Report on Flu Vaccines. Section: Healthy News and Information. Http:/ www.realfarmacy.com/johns-hopkins-scientist-reveals-shocking-report-flu-vaccines/. Inform yourself on vaccinations! Potato Time and Greens. Time to Plant Garlic →.
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FOODACCESSSUMMIT.COM
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foodaccording2lakshmi.blogspot.com
Food According 2 Lakshmi
Food According 2 Lakshmi. A blog dedicated to the love of Food. Thursday, March 1, 2012. Pork Tenderloin with Dijon Marsala Sauce. 4 tablespoons Dijon mustard. 2 shallots, minced. 1 cup Marsala wine. 1 tablespoon Dijon mustard. 1 cup heavy cream. Preheat oven to 350 degrees F (175 degrees C). Coat pork tenderloins generously with mustard. Oil a 9x13 inch baking dish. Bake in preheated oven for 20 minutes. Turn, and continue cooking for 20 minutes, or until desired doneness. At Thursday, March 01, 2012.
Food According to Bree Home - Food According to Bree » Welcome to my kitchen…
Food According to Bree – Welcome to my kitchen…. Catering by Bree May. Food According to Bree. COOK MUM CATERER My name is Bree May. Welcome to my kitchen. Food According to Bree in numbers. Catering by Bree May. Focusing strongly on local produce, seasonality and freshness, Bree will work closely with you to design a premium bespoke menu, especially for you, and your next special event. Bree's from-scratch ethos allows us to confidently cater for all specific dietaries and allergies. Eggnog Semifreddo w...
foodaccordingtodale | A great WordPress.com site
A great WordPress.com site. March 3, 2013. Wow, has it been a long time! CEC Practical Exam Menu. February 24, 2013. Salmon and Lobster on Grilled. With Island Lobster Sauce. And Small Diced Granny Smith Apples. Spinach and Boston Lettuce. With Marinated Globe Artichoke, Julienne Orange Pepper and Grape Tomato. Herbed Goat Cheese Filled Belgian Endive. Dressed with a Coke and Dijon Vinaigrette. Jerk Chicken with Pineapple Rum Reduction. Medium Dice Caribbean Style Sauteed. September 17, 2012. Ok, I’...
foodaccordingtoemily | Just another WordPress.com site
Food wasted, never tasted. I want to share a commentary, a bit of “food for thought” if you will, I recently wrote after reading an article on Minnesota Public Radio. Regarding the massive amount of food waste in the United States. The USDA did the math and figured out that all the food we trash in the US is equivalent to 141 trillion calories, or 1,249 calories per capita per day. It’s enough calories to feed approximately 193 million people, EVERY DAY OF THE YEAR. The USDA also estimates that in 2012.
foodaccordingtokaren.blogspot.com
Food According to Karen
Food According to Karen. Feeding Mind, Body and Spirit. Wednesday, September 27, 2017. Mabon - the Autumn Equinox. A time of shortening days and cooling temperatures. Of changing seasons and harvest. At this time we celebrate the. Second harvest and give thanks for the things we have, whether it be an abundant harvest or many blessings. We may also honour the Dark Mother, that aspect of the Goddess, as she passes from Mother to Crone, and the God, her consort, as he prepares for death and rebirth. Buckwh...
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FOODACE
Phone: 92-21-32435617, 92-21-32437872. Email: info@foodace.com.pk. Since thousands of years dates have been a staple food of Indus Valley and the Middle East. Dates provide a wide range of essential nutrients. more. After water, tea is the most widely consumed beverage in the world. It has a cooling, slightly bitter, and astringent flavor that many people enjoy. more. We provide a complete service, from sourcing and acquiring products to transporting and delivering them.
Food Ace — Awesomely Delicious
Tips on Traveling with Food. December 28, 2014. I have been to a number of places all around the world. One of the things that we need to consider is – food. Tips on Traveling with Food.
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