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FOODjimotoA daily serving from the Fujimoto family kitchen.
http://www.foodjimoto.com/
A daily serving from the Fujimoto family kitchen.
http://www.foodjimoto.com/
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KAROLYN FUJIMOTO
1551 ●●●●●H AVE
HACIE●●●●●IGHTS , CA, 91745
UNITED STATES
View this contact
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1551 ●●●●●H AVE
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UNITED STATES
View this contact
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FOODjimoto | foodjimoto.com Reviews
https://foodjimoto.com
A daily serving from the Fujimoto family kitchen.
foodjimoto.com
FOODjimoto: September 2013
http://www.foodjimoto.com/2013_09_01_archive.html
Friday, September 13, 2013. Hiyashi Chuka- Cold Ramen Noodles. Since the weather has been so hot here the last few weeks, we've been eating cold foods. Hiyashi Chuka- or cold ramen noodles- is refreshing on hot days. Nami over at Just one Cookbook. Is always an inspiration whenever I want to cook Japanese food. I like to compare her recipes to mine- it's like comparing Japanese American food to Japanese food, since Nami is from Japan, and I was born and raised here in the US. Hiyashi Chuka- Cold Ramen.
FOODjimoto: Stuffed Chicken Rolls with Shiso & Umeboshi
http://www.foodjimoto.com/2011/04/stuffed-chicken-rolls-with-shiso.html
Monday, April 11, 2011. Stuffed Chicken Rolls with Shiso and Umeboshi. My mother used to make Stuffed Chicken Rolls when I was little. They were one of my favorites. When I visited a friend in Nagoya, Japan, several years ago, she took me to a restaurant that specialized in flavoring their dishes with shiso. That's where the idea of marrying my mother's stuffed chicken rolls with shiso and umeboshi came from. 1 sweet onion, diced. 2 celery ribs, diced. 1/2 cup shredded carrots. 2 tablespoons melted butter.
FOODjimoto: Umani--Japanese Stew with Vegetables with Chicken
http://www.foodjimoto.com/2011/12/umani-japanese-stew-with-vegetables.html
Friday, December 2, 2011. Umani- Japanese Stew with Vegetables with Chicken. Umani is a Japanese stew with meat. Umani contains an array of Japanese root vegetables simmered with pieces of chicken in a savory and sweet broth, which I had to look up because I didn't know exactly. At our house, we called umani nishime, though technically. Nishime is only vegetables. My parents are both Nisei, second generation Japanese-Americans, so we didn't have anyone to correct us. Is it New Year's already? This is a b...
FOODjimoto: Hiroshima Style Okonomiyaki: Japanese Stuffed Crepe
http://www.foodjimoto.com/2014/06/hiroshima-style-okonomiyaki-japanese.html
Tuesday, June 10, 2014. Hiroshima Style Okonomiyaki: Japanese Stuffed Crepe. Note: This is a guest post by Keith Miyake. Greetings, I am Keith. Ever since Karolyn started Foodjimoto several years ago, I have been promising to do a guest post. There have been multiple occasions when I started preparing food with the intention of posting about it, but I always come up with an excuse not to follow through. Anyway, here’s my long overdue post on okonomiyaki. Omelet-like Osaka style okonomiyaki. The recipe th...
FOODjimoto: Quesadillas
http://www.foodjimoto.com/2011/03/quesadillas.html
Wednesday, March 16, 2011. Is there anybody that doesn't like quesadillas? You can make them so many ways, you gotta love 'em! At our house, quesadillas were the perfect after school snack. A package of tortillas from Costco would satisfy the hungriest of kids, they're fast to make and you can easily make them to order to satisfy the pickiest of eaters. All you really need are some tortillas and cheese. This is the kind of cheese I like the best for quesadillas. I like the Queso Fresco the best, though.
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Brown Family Recipes: Double Dark Chocolate Cheesecake
http://brownfamrecipes.blogspot.com/2011/09/double-dark-chocolate-cheesecake.html
A family full of cooks looking for a way to make the world a tastier place one recipe at a time. Thursday, September 15, 2011. Double Dark Chocolate Cheesecake. This is the chocolate cheesecake I shared as my talent at the recent reunion. Cheesecake Recipe at Epicurious. I changed a couple of things in the recipe. First I bake the cheesecake in a 12 inch cake pan lined with a parchment paper circle. Cheesecake and spring-form pans have never worked well together for me. Subscribe to: Post Comments (Atom).
THE SANTISTEVANS: January 2011
http://thesantistevans.blogspot.com/2011_01_01_archive.html
Sunday, January 23, 2011. What do you like to do in your spare time? This is a question I frequently get asked. This is a question that I frequently dread! If you asked me this question a year ago, I would say. This isn't me. My legs are WAY hair. Ier and her/his legs are pretty hairy! This isn't me. My hair is darker. But I do have that same blouse.). Working in my garden. This isn't me, but it could be in 30 years. Plus I don't have a garden anymore.). This isn't me. I'm cuter and have bigger boobs).
cotton-headed-ninny-muggins: May 2011
http://brinee-olson.blogspot.com/2011_05_01_archive.html
Friday, May 20, 2011. Am I really doing the peace sign with a grown woman who is significantly shorter than me? Why yes. In order to survive with my Japanese companions during my mission, I tried to assimilate into the Japanese culture as much as possible. I ate rice and fermented soybeans for breakfast. And I liked it. I covered my mouth when laughing and chewing food. I fastidiously sorted the trash. When I saw a white person I thought, "What are they doing here? That's my excuse for posting this one m...
Charlee Chats: June 2012
http://cav77.blogspot.com/2012_06_01_archive.html
Friday, June 22, 2012. So much has happened in the past two and a half months. I wish I had blogged more but finding time to get on the computer is more challenging than I expected. With this post, I hope to get caught up. It's really long. Sorry about that. Enjoy. Here's some pics to show you what I mean (in no particular order):. On our way home from the hospital. Wearing 3 month clothes at 6 weeks. None other than the infamous Matt Fischer, another DC favorite. Good times. :). Kathryn and Susan have w...
Brown Family Recipes: Pita Chips
http://brownfamrecipes.blogspot.com/2011/09/pita-chips.html
A family full of cooks looking for a way to make the world a tastier place one recipe at a time. Saturday, September 24, 2011. We did a salad bar night again for supper the other day. At the store, picking up a few items, I saw a bag of delicious but rather pricey pita chips that would go splendidly with the roasted pine nut hummus I had in my grocery cart. Hmm.next to the pita chips were bags of pita bread for a mere $1.50. So, I decided to make pita chips at home. From www.allrecipes.com. 3 In a small ...
Brown Family Recipes: Aeblskivers
http://brownfamrecipes.blogspot.com/2011/09/aeblskivers.html
A family full of cooks looking for a way to make the world a tastier place one recipe at a time. Saturday, September 24, 2011. Hugh sent this out to Brownclan a while ago, and I wanted to include it here. So here it is! I've been looking at pans and came across a review that recommended this video on how to get spherical Aeblskivers. She does it via quarter turns. Is the video he shared. Subscribe to: Post Comments (Atom). Refrence Sites or Other cooking content. This Week For Dinner.
Brown Family Recipes: Ratatouille
http://brownfamrecipes.blogspot.com/2011/09/ratatouille.html
A family full of cooks looking for a way to make the world a tastier place one recipe at a time. Thursday, September 29, 2011. This is a dish is fairly easy and very delicious. I am making it with some friends today so I thought I would put it up here to share with you and as an easy way to have it ready for my friends to take home with them. 2 medium sized firm eggplants, peeled, sliced, salted, (do this first) rinsed and then diced. 2 medium onions, thinly sliced. 2 cloves of garlic, finely minced.
Brown Family Recipes: Cardamom Rice Pudding
http://brownfamrecipes.blogspot.com/2011/09/cardamom-rice-pudding.html
A family full of cooks looking for a way to make the world a tastier place one recipe at a time. Friday, September 16, 2011. I absolutely adore this rice pudding that I adapted from the Joy of Cooking. 1 cup short grain rice. 6 cups milk (I've only tried this with whole milk). 4 green cardamom pods. 2 tsp of sugar. September 18, 2011 at 3:38 PM. Thanks, it is dead easy and so delicious served hot in the winter. September 18, 2011 at 5:01 PM. Subscribe to: Post Comments (Atom). This Week For Dinner.
theramirezfamilyblog.blogspot.com
The Ramirez Family Blog: Coppers and Choppers
http://theramirezfamilyblog.blogspot.com/2015/07/coppers-and-choppers.html
About Los Ramirez's and This Here Blog. Thursday, July 23, 2015. Last weekend Greg was out of town for a work conference and so I was looking for something simple to do with the girls. I saw on Facebook that the Ventura County Sheriff's Foundation was holding a community event called "Coppers and Choppers" at their facility at the Camarillo Airport. It was amazing! I wasn't sure if we should go or not, but so glad we did. Kids sitting in the Fire chopper- there were three helicopters there! We stayed for...
Charlee Chats: March 2014
http://cav77.blogspot.com/2014_03_01_archive.html
Wednesday, March 19, 2014. Thank you - lost purse found! To the really nice lady who found my purse where I left it in the parking lot at the grocery store and then tracked me down by finding this blog, thank you! Your kindness saved me a lot of grief today. Keeping track of two littles and a cart full of groceries got the best of me, and I am grateful that you had my back. Being reunited with all those diapers means so much! Subscribe to: Posts (Atom). 100 Days of Real Food. Custom Slip Covers by Shelley.
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Food Jihad – الجهاد من أجل الغذاء
Food Jihad – الجهاد من أجل الغذاء. Where and What We’ve Eaten. It’s taken a little time, but the food jihadist has finally moved to a shiny new website. Please check it out, pass it around, and keep following! Thank you all so much for the support. Http:/ www.foodjihad.com. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out.
FOODjimoto
Tuesday, June 10, 2014. Hiroshima Style Okonomiyaki: Japanese Stuffed Crepe. Note: This is a guest post by Keith Miyake. Greetings, I am Keith. Ever since Karolyn started Foodjimoto several years ago, I have been promising to do a guest post. There have been multiple occasions when I started preparing food with the intention of posting about it, but I always come up with an excuse not to follow through. Anyway, here’s my long overdue post on okonomiyaki. Omelet-like Osaka style okonomiyaki. The recipe th...
JING = FOOD
Welcome To My World. Sunday, October 4, 2009. The Latte Ash.Jing! Just dyed 2 hours ago* It has been bleached (and let alone for 3 weeks yoo) before it can arrived at this stage wahahaha 8DD. These are pictures taken in our little world of kitchen life. hahaha. Pic 1 : Me and Li wen. Pic 2 : Me and Ah Kai. They sure love their "peace" sign. hahahaha. And That's me holding some random mooncake and veggie carvings on a plate. Hahah =p). Wednesday, June 10, 2009. One Week Fun Time. The trip description I sh...
FoodJiva.com
Select dish or restaurant. Sunday, August 31, 2008. In the spirit of fun in the sun, water sports and of course good eating, the team at FoodJiva.com will be taking a few days off to celebrate a year's worth of hard work! We couldn't have done it without the loyal support from all of you! Have a wondeful Labor Day from all of us at FoodJiva.com! Stay tuned for more fun and exciting offerings . Wednesday, July 23, 2008. New Addition: Bruno Cafe, Downtown LA! And salads (Shrimp Caesar! Gyros - beef or chic...
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