lifeatwildberrycottage.com
LIFE AT WILDBERRY COTTAGE: Ready for Thanksgiving and Updates
http://www.lifeatwildberrycottage.com/2014/11/ready-for-thanksgiving-and-updates.html
LIFE AT WILDBERRY COTTAGE. Thursday, November 13, 2014. Ready for Thanksgiving and Updates. The grandson had a great time when his mom took him to the Fresh Beat Band concert. He was really excited to meet them in person. Having lived in New York most of our lives, we always have the car tuned-up and tires checked before winter sets in. No winter down here in Florida, of course, but it is still a good habit. We needed four new tires! I will always buy Honda. Have a great week. Lana. Thats such a good ide...
lifeatwildberrycottage.com
LIFE AT WILDBERRY COTTAGE: Simplify - The Capsule Wardrobe
http://www.lifeatwildberrycottage.com/2014/12/simplify-capsule-wardrobe.html
LIFE AT WILDBERRY COTTAGE. Wednesday, December 3, 2014. Simplify - The Capsule Wardrobe. You can find her website here. Let me know what you think. - Lana. December 3, 2014 at 8:45 AM. Pretty gal . . . keeping it simple WITHOUT pajama bottoms is a winner in my book! December 3, 2014 at 8:55 AM. Thinking about what I just wrote didnt sound quite right! I will try this . . . Very pretty girl and I like her simple approach and style. I dont get that, AT ALL! December 4, 2014 at 3:50 PM. We seem to have lost...
thesimplefig.blogspot.com
The Simple Fig: Carmelized Onion Upside Down Bread
http://thesimplefig.blogspot.com/2012/03/carmelized-onion-upside-down-bread.html
Tuesday, March 6, 2012. Carmelized Onion Upside Down Bread. Slice your onion and separate into rings. You'll probably think you have too many, but they shrink like crazy as they cook. Melt the butter over medium heat and add the onions to your cast iron skillet (or any oven-proof skillet). Add a pinch of salt. Reduce heat and cook, stirring occasionally until the onions are softened and brown. This process will take about 10 minutes. They're ready when they look like this:. 2 Tbsp brown sugar. Preheat ov...
thesimplefig.blogspot.com
The Simple Fig: Penne with Smoked Salmon and Fresh Herbed Ricotta
http://thesimplefig.blogspot.com/2012/04/penne-with-smoked-salmon-and-fresh.html
Saturday, April 7, 2012. Penne with Smoked Salmon and Fresh Herbed Ricotta. So, I thought, why not combine the two. I must say, the result was fabulous! If you can't get your hands on freshly caught smoked salmon, by all means buy some and slice it into ribbons before tossing with the pasta. It will still be fabulous! Note: you can find fresh ricotta at Trader Joe's or Whole Foods. Combine the ricotta, herbs, and lemon zest with some freshly ground black pepper and smoked sea salt (or kosher salt). 1 Tbs...
thesimplefig.blogspot.com
The Simple Fig: Herb-Baked Eggs
http://thesimplefig.blogspot.com/2012/04/herb-baked-eggs.html
Monday, April 2, 2012. This is a basic recipe, adapted from Ina Garten's Barefoot in Paris. Cookbook; this one uses thyme, rosemary and Parmesan, but it would also be great with chives and goat cheese or cilantro and jalapenos, for example. It can also be easily adapted to serve more people, just adjust the recipe accordingly. Be sure to watch them carefully once they're under the broiler.they can go from perfectly cooked to rubbery and overdone pretty quickly. 1/2 tsp minced garlic. Preheat broiler and ...
bohofarmandhome.com
Boho Farm and Home: Dinner at the Coop-Spring 2013
http://www.bohofarmandhome.com/2013/05/dinner-at-coop-may-2013.html
Friday, May 17, 2013. Dinner at the Coop-Spring 2013. Dinner at the Coop this spring was an extra special treat,. Full of farm to table goodness! We started out with a freshly picked mint tisane. Served with our fresh homemade goat cheese and topped. With our own herb jelly. We were having a bit of a heat wave, so we moved the dinner into. The back lawn where it is cooler, which ended up being a piece of wonderful providence. The first course was fresh picked steamed artichokes. With eggs yolks from our ...
bohofarmandhome.com
Boho Farm and Home: The Evolution of the Farm-Part 1
http://www.bohofarmandhome.com/2013/02/the-evolution-of-farm-part-1.html
Wednesday, February 27, 2013. The Evolution of the Farm-Part 1. Spring has sprung on the farm. And spring ushers us into a new season.Our winter is done and with. That all the hard labor we have been doing for the past four months. Planting, pruning, changing and upgrading our little farm. A home is a living organism, that is continually. Changing, adapting and it is no different with a farm. Things that worked when we were younger no longer works now. And cover the cost of our organic feed. Eating their...
bohofarmandhome.com
Boho Farm and Home: Tour Around the Boho Farm
http://www.bohofarmandhome.com/p/tour-around-boho-farm.html
Tour Around the Boho Farm. Subscribe to: Posts (Atom). WHERE 'S OUR PRODUCT LOCALLY? Every Saturday from 9-1pm. Would you like to receive emails about upcoming events and markets? Enter your email address:. 8220;If more of us valued food and cheer and song above hoarded gold, it would be a merrier world.”. Here on the farm. Tour Around the Boho Farm. Boho Farm and Home Recipes. Arizona Republic March 2010. Phoenix Home and Garden April 2010. Mother Earth News January 2010. Phoenix New Times May 4, 2011.
preppycampergirl.blogspot.com
The New Adventures of Preppy Camping Girl: End of the Year Pleasures
http://preppycampergirl.blogspot.com/2014/01/end-of-year-pleasures.html
The New Adventures of Preppy Camping Girl. Saturday, January 4, 2014. End of the Year Pleasures. A few nights ago a friend of mine texted and said "Come meet us out for drinks! I wanted to clean the fridge.instead I just swabbed it down. Sort of check. I wanted to reorganize my newly reorganized pantry. Check! Me: I thought the same thing today! Subscribe to: Post Comments (Atom). Things I Love, Love, Love. Getting Together with friends you haven't seen in awhile. Homemade gifts on Christmas. The Story o...
