Index of Recipes at Kailas Kitchen. Friday, November 14, 2008. Subscribe to: Posts (Atom). Side Dish -Gravy/Dry Curry/Chutney. Variety Rice- Kalandha sadam/Pulao/Fried Rice. View my complete profile. Watermark theme. Powered by Blogger.
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Index of Recipes at Kailas Kitchen | kailaskitchenindex.blogspot.com Reviews
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Index of Recipes at Kailas Kitchen. Friday, November 14, 2008. Subscribe to: Posts (Atom). Side Dish -Gravy/Dry Curry/Chutney. Variety Rice- Kalandha sadam/Pulao/Fried Rice. View my complete profile. Watermark theme. Powered by Blogger.
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Index of Recipes at Kailas Kitchen: Eggless Baking- Cakes/Muffins/Cookies
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Index of Recipes at Kailas Kitchen. Chocolate cake in Microwave. Pineapple upside down cake. Apple upside down cake. Kerala Style Plum/Fruit Cake. Banana Date and Walnut Loaf. Mexican wedding cookies (Indianized). Whole wheat Chocolate Chip Cookies. Lemon Poppy Seed Cookies. Cardamom raisin quick bun. Whole Wheat Quick Bread. Spicy Wheat Sesame Sticks. Subscribe to: Posts (Atom). Side Dish -Gravy/Dry Curry/Chutney. Variety Rice- Kalandha sadam/Pulao/Fried Rice. View my complete profile.
Index of Recipes at Kailas Kitchen: Desserts -Sweets/Payasam/Milkshake/Juice
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Index of Recipes at Kailas Kitchen. Elai adai with banana filling. Dates and Cashew in Pudding. Beaten rice flakes cooked in jaggery syrup. No bake Chocolate pinwheel. Chana dal and sugar filling). Arisi Thengai Payasam with jaggery. Jackfruit Cashew Kheer (Microwave). Lauki Kheer - Sorakkai Payasam. Triple Chocolate Ice cream. Subscribe to: Posts (Atom). Side Dish -Gravy/Dry Curry/Chutney. Variety Rice- Kalandha sadam/Pulao/Fried Rice. View my complete profile. Watermark template. Powered by Blogger.
Index of Recipes at Kailas Kitchen: Breakfast/Tiffin
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Index of Recipes at Kailas Kitchen. Treats from South India. Corn Meal Methi Adai. Corn Meal Rava Kichadi. Plantation style rice roti. From Rest of India. Corn flour/Makki Ki Roti. Pyaaz Makki Ki Roti. Paneer Peas Rajgira Paratha. Subscribe to: Posts (Atom). Side Dish -Gravy/Dry Curry/Chutney. Variety Rice- Kalandha sadam/Pulao/Fried Rice. View my complete profile. Watermark template. Powered by Blogger.
Index of Recipes at Kailas Kitchen: Variety Rice- Kalandha sadam/Pulao/Fried Rice
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Index of Recipes at Kailas Kitchen. Variety Rice- Kalandha sadam/Pulao/Fried Rice. South Indian Rice Varieties. Ginger Capsicum Fried Rice. Subscribe to: Posts (Atom). Side Dish -Gravy/Dry Curry/Chutney. Variety Rice- Kalandha sadam/Pulao/Fried Rice. View my complete profile. Watermark template. Powered by Blogger.
Index of Recipes at Kailas Kitchen: Recipes Index
http://kailaskitchenindex.blogspot.com/2008/11/recipes-index.html
Index of Recipes at Kailas Kitchen. Friday, November 14, 2008. Nice collection of traditional items. worth trying each of them to go back to the memories. May 2, 2010 at 12:31 PM. Hi, loved your blog. You have a good collection of recipes. Shall visit here again very soon. Do visit my blog when your time permits. June 11, 2011 at 9:32 PM. Subscribe to: Post Comments (Atom). Side Dish -Gravy/Dry Curry/Chutney. Variety Rice- Kalandha sadam/Pulao/Fried Rice. View my complete profile.
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Experiments in Kailas Kitchen: January 2011
http://kailaskitchen.blogspot.com/2011_01_01_archive.html
January 31, 2011. Any fresh fruit juice is welcome at home. Now a days, I make some fresh juice or milkshake every day for breakfast. On one such day, I made orange juice and I did not feel like throwing the fresh and bright orange peels. I remember my mom saying about a vethakuzhambu using these peels. But I wanted to try some candied peels. On searching the internet, I landed here. And used her recipe. Do drop in her page to see some step by step pictures and for more candy recipes in her blog. Fennel ...
Experiments in Kailas Kitchen: Team Continuum | Pixels of Promise - Assisting Patients Fighting Cancer
http://kailaskitchen.blogspot.com/2011/09/team-continuum-pixels-of-promise.html
September 3, 2011. Team Continuum Pixels of Promise - Assisting Patients Fighting Cancer. Team Continuum was founded as a not for profit charitable organization in 2003, Team Continuum provides immediate, vital, non-medical assistance to cancer patients and their families. What we do is quite simple, but has a direct, profound effect on their lives. For more information visit our website www.teamcontinuum.net or call 917-595-4168. HOW iT all began. Team Continuum is a non-profit organization dedicated to...
Experiments in Kailas Kitchen: June 2011
http://kailaskitchen.blogspot.com/2011_06_01_archive.html
June 29, 2011. Today is the last day of the blogging marathon. For the last, the participating bloggers are paired and has to choose from the paired blog. I had to choose from Suma's Veggie Platter. Suma has posted quite a few recipes using Lauki and her Lauki-Oats. Tikki interested me. I tweaked the recipe to suit the ingredients available with me. Now I have another interesting recipe to include lauki. Thanks Suma. Here is how I made it. Grated bottle gourd/lauki - 1 cup. Sprouted white peas - 1 cup.
Experiments in Kailas Kitchen: Jowar BisiBeleBhath
http://kailaskitchen.blogspot.com/2011/09/jowar-bisibelebhath.html
September 7, 2011. With my attempts to include jowar in the diet, I tried making Bisibelebath (BBB) using the jowar grains. BBB is one dish which I have tried with wheat. As replacements for rice and was quite successful. With the confidence from the earlier trials, I decided for BBB. And I remembered Champa's post featuring an authentic family recipe. Jowar grains - 3/4 cup. Tuvar Dal - 1/2 cup. Tamarind - gooseberry sized. Salt - to taste. Turmeric - 1/4 tspn. Oil - 1 tsp. Urad dal - 1 tbspn. Pressure ...
Experiments in Kailas Kitchen: May 2011
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May 29, 2011. Sambharam /Spiced Buttermilk - Ultimate Thirst Quencher and Summer Cooler. A glass of sambharam will instantly quench the thirst and can give a run for the money to any of the bottled drinks, available in the market. A sambharam need not be chilled. The inherent cooling effect of buttermilk is enough to cool your body. The chilled bottled drinks may cool your senses while drinking it, it may not cool the body. The buttermilk cools the senses and the body too. Water - 3 cups. May 28, 2011.
Experiments in Kailas Kitchen: Vinayaka Chathurthi Special - Poornam and Uzhunthu Kozhukkattai
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September 2, 2011. Vinayaka Chathurthi Special - Poornam and Uzhunthu Kozhukkattai. I prepared the outer covering for both the kozhakkattais together. I took 3 cups of rice flour. I will give the recipe as I made. Yields - 30-35 nos. For the outer covering. Rice flour - 3 cups. Water - 6 cups. Milk - 1 tblspn. Coconut oil/Ghee - 2 tspn (I added coconut oil). Salt - 1/2 tspn. Grated jaggery - 1 cup. Fresh grated coconut - 2 cups. Ghee - 2 tspn. Cardamom/Elaichi powder - 1/4 tspn. Let it cool on the steame...
Experiments in Kailas Kitchen: February 2011
http://kailaskitchen.blogspot.com/2011_02_01_archive.html
February 21, 2011. Cabbage Dosa No fermentation, spicy dosa. Parboiled rice - 1 cup. Chana dal - 2 tblspn. Tuvar dal - 1 tblspn. Red chillies - 6-8 nos. Tamarind - Gooseberry sized. Turmeric powder - 1/2 tspn. Hing - 1/4 tspn. Finely chopped cabbage - 1 cup. Soak rice and dal together overnight. The dosa can be had on its own since it has tamarind and red chillies to add spice. A side of coconut chuntney or sambhar is also good. Serve it hot. Links to this post. February 15, 2011. Jaggery - 1 tspn. Yam/C...
Experiments in Kailas Kitchen: Kadalaparuppu Pradhaman
http://kailaskitchen.blogspot.com/2011/09/kadalaparuppu-pradhaman.html
September 12, 2011. I missed the festive atmosphere in Kerala. Also the fresh flowers from garden for the pookalam. Here is the small pookalam made on the Onam day. And this is the Onasadhya we had - Menu included Parikkai/Bitter gourd thayir pachadi, kaalan, aviyal, elissery, thoran, chips, sharkkaravaratti upperi, pappadam, payasam, sambhar. Chana dal/Bengal gram dal/Kadalaparuppu - 1/2 cup. Powdered jaggery - 1 cup, heaped. Coconut - 2 medium sized. Cardamom powder - 1/2 tspn. Coconut bits - 1 tblspn.
Experiments in Kailas Kitchen: Green Tomato / Pachathakkali Aviyal
http://kailaskitchen.blogspot.com/2011/09/green-tomato-pachathakkali-aviyal.html
September 24, 2011. Green Tomato / Pachathakkali Aviyal. Time taken- Under 15 minutes. Preparation time - 5 minutes. Cooking time - 10 minutes. Green tomatoes - 3 nos. Turmeric - a pinch. Red chilli powder - 1/4tspn. Coconut oil -1 tspn. Curry leaves - 1 sprig. Fresh grated coconut - 1/2 cup. Green chilly - 1 no. September 24, 2011 at 4:19 PM. Looks lovely and delicious. September 24, 2011 at 5:23 PM. September 24, 2011 at 5:49 PM. September 24, 2011 at 6:16 PM. That looks really mouth watering yummy!
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kailadanielle's Blog | Recovery
8220;She has to do it for herself.”. January 15, 2015. Two days ago was Tuesday. But wow has so much shifted. Up until Tuesday, I’ve been feeling so dead. Mentally, physically, etc. Loss of motivation, loss of any fight, not an ounce of purpose. No knowing of right and wrong, unable to distinguish my “true” self from my “eating disorder” self. And the weirdest thing was, for a split second, I envisioned myself being healthy. Being free. January 12, 2015. Da boy gave me this. Through the power of word.
Kailaskadam - Welcome to Official website of Kailaskadam [www.kailaskadam.com]
GET ALL UPDATES VIA FACEBOOK JUST CLICK. Organizing Secretary : Indian Metalworkers Federation, South Asia Pacific. Special Invitees : Indian National Trade Union Congress. President : Maharashtra Pradesh, Indian National Trade Union Congress, YouthWing. Secretary : Maharashtra Pradesh, Indian National Trade Union Congress. President : INTUC, Pune City and District. Aggressive and Constant Contribution. On 3rd May,. In accordance to the call from Hon. Dr. G. Sanjiva Reddy (M. P. and P...
Kailaskincare
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Experiments in Kailas Kitchen
September 24, 2011. Green Tomato / Pachathakkali Aviyal. Time taken- Under 15 minutes. Preparation time - 5 minutes. Cooking time - 10 minutes. Green tomatoes - 3 nos. Turmeric - a pinch. Red chilli powder - 1/4tspn. Coconut oil -1 tspn. Curry leaves - 1 sprig. Fresh grated coconut - 1/2 cup. Green chilly - 1 no. Links to this post. Subscribe to: Posts (Atom). View my complete profile. Green Tomato / Pachathakkali Aviyal. Kaayatholi /Banana Peel Thoran. Team Continuum Pixels of Promise - Assisting Pat.
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Index of Recipes at Kailas Kitchen
Index of Recipes at Kailas Kitchen. Friday, November 14, 2008. Subscribe to: Posts (Atom). Side Dish -Gravy/Dry Curry/Chutney. Variety Rice- Kalandha sadam/Pulao/Fried Rice. View my complete profile. Watermark theme. Powered by Blogger.
KAILAS
Transformational coaching for professionals who want to work and live with heart, aliveness, and purpose! Living Fulfilled - Finding Time for What Matters Most. Transform Challenges into Successful Changes! Having work you love is a vital part of a life that is rich and balanced with caring relationships, personal well-being, creativity, and awareness. From years of coaching highly motivated people to find deeply satisfying career and alternative work paths, I know that it's well worth your time to explo...
Kaila's Love Doves
Friday, October 16, 2015. Bridal Show at the Forge in Woodbridge October 29th. The doves will be in attendance and on display at the Forge. Http:/ www.forgenj.com/wedding hall.php. Http:/ www.facebook.com/home.php. Monday, September 14, 2015. 29th Annual New Jersey Senior Olympics. The doves were released at the opening Ceremony at the Woodbridge Community Center. One of the oldest participants- Toby 102 years old - helped Harry Witt release the doves. Thursday, September 10, 2015. The Forge in Woodbridg...
Kailash Manasarovar
This blog narrates experiences of my Kailash and Manasarovar Treks done in 1996 and 2002. In 1996 I did the Kailash Trek 'physically' alone and after it's completion had no serious plans of going back there again. But now it seems as if the 'call' had come. Somewhere in the beginning of 2002 I was prompted by a soulmate to do the 'inner parikrama' who also fed me with a lot of study material like maps, articles, notes, books, etc and abundance of moral support and confidence. Subscribe to: Posts (Atom).
