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Memoirs of a Meat-Loving Vegan | Just another WordPress.com site

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Memoirs of a Meat-Loving Vegan | Just another WordPress.com site | kaylahamilton.wordpress.com Reviews

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The Dark Side of Veganism | Memoirs of a Meat-Loving Vegan

https://kaylahamilton.wordpress.com/2010/11/17/57

Memoirs of a Meat-Loving Vegan. Just another WordPress.com site. The Skinny on Eating Green. New Lease →. The Dark Side of Veganism. November 17, 2010. So, why the huge discrepancy? I think the most important thing to recognize is that although vegan diets stress plant-based foods, they do not require the selection of wholesome foods. Indeed, doughnuts, French fries, corn chips, and lollipops can classify as vegan if they contain vegetable oil and not butter or lard. Because certain animal foods are a fa...

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The Skinny on Eating Green | Memoirs of a Meat-Loving Vegan

https://kaylahamilton.wordpress.com/2010/11/13/the-skinny-on-eating-green

Memoirs of a Meat-Loving Vegan. Just another WordPress.com site. The Dark Side of Veganism →. The Skinny on Eating Green. November 13, 2010. Are Vegan Diets Healthy? Overall, proponents for vegan diets boast three main benefits for eating vegan:. 1 It is considered to be more environmentally friendly. 2 It directly reduces animal cruelty. 3 It is thought to be healthier then animal based diets. In this posting, I am going to focus on the final point and ask the question:. She claims that right away, afte...

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Bumpy Beginnings | Memoirs of a Meat-Loving Vegan

https://kaylahamilton.wordpress.com/2010/11/10/bumpy-beginnings

Memoirs of a Meat-Loving Vegan. Just another WordPress.com site. The Skinny on Eating Green →. November 10, 2010. The road to veganism from 22 years of the traditional North American meat and potatoes diet is definitely not without bumps. Since attempting to radically change my diet a little over a month ago, I have definitely had my fair share of slip ups:. So why all the slip ups? Okay, so I have painted the picture that I hang around a bunch of manipulative saboteurs. But there is more to it than ...

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References | Memoirs of a Meat-Loving Vegan

https://kaylahamilton.wordpress.com/references

Memoirs of a Meat-Loving Vegan. Just another WordPress.com site. MEAT LOVER TURNED VEGAN. 1 Foster, P. and Leathers, H. (2009). The Word Food Problem: Towards ending undernutrtion in the third world, 4. Lynne Rienner Publishers, Inc. USA. 2 [Photograph of The World Food Problem book cover]. Retrieved October 6, 2010 from http:/ www.amazon.com/World-Food-Problem-Toward-Undernutrition/dp/1588266389/ref=sr 1 1? PREPARING TO TAKE THE LEAP. 1 Wellness Center. (n.d.). 1 Hidden animal products in food. 3 Turner...

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Meat Lover Gone Vegan | Memoirs of a Meat-Loving Vegan

https://kaylahamilton.wordpress.com/2010/10/17/october-17th-2010

Memoirs of a Meat-Loving Vegan. Just another WordPress.com site. Preparing to Take the Leap →. Meat Lover Gone Vegan. October 17, 2010. Er, I had the opportunity to take a wildly interesting course investigating The World Food Problem. This entry was posted in Uncategorized. Preparing to Take the Leap →. 2 responses to “ Meat Lover Gone Vegan. October 19, 2010 at 12:27 am. Best of luck to you in this, I admire your initiative to reduce your carbon footprint 🙂. November 11, 2010 at 12:38 am. Fill in your...

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Gluten-Free Cooking 101 – Desserts | Is Gluten-Free Hassle-Free?

https://ashleighmc.wordpress.com/2010/11/09/gluten-free-cooking-101-desserts

The Last 2 Important Points: Can I still Go Out to a Restaurant? Is Oatmeal REALLY Gluten Free? Sweet Tooth No More? Gluten-Free Cooking 101 – Desserts. On: November 9, 2010. So, this was the day I was sort of dreading. I was going to make a gluten free dessert. I had NO idea how it was going to turn out. I had the hardest time to even FIND one! Here is her website for you to check out yourselves: http:/ glutenfreegoddess.blogspot.com/. Coconut Apple Cake Recipe. 1 cup Sorghum Flour. 1/2 cup coconut flour.

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Nutrition Student with a Fear of New Foods: and...SCALLOPS!

http://bringonnewfoods.blogspot.com/2010/11/andscallops.html

Nutrition Student with a Fear of New Foods. Are you a food neophobic? Monday, November 15, 2010. So I survived the clams and calamari and it’s time for the scallops. I had seen scallops many times before and have never once had the slightest urge to try one. I did make sure that I looked into how to cook scallops ahead of time because I kept hearing that if I overcooked them that they would be rubbery. Http:/ www.youtube.com/watch? I also learned that yelling “stay with me now Julia! Surprisingly, I surv...

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The Price of Convenience | Eating Well on a Budget

https://eatingwellonabudget.wordpress.com/2010/11/15/the-price-of-convenience

Eating Well on a Budget. Just another WordPress.com site. Seasonal Produce →. The Price of Convenience. November 15, 2010. Convenience Foods: Budget Busters. As tempting as convenience foods may be, they are a budget buster. In order to show you exactly how much more convenience costs you, I headed to my local grocery store for a little bit of research. Here is what I found:. Cheese (100g): $ 1.67 Pre-shredded cheese (100g): $2.83. Yogurt Tub (100g): $ 0.46 Individual Yogurts (100g): $ 0.58. Nothing ever...

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Memoirs of a Meat-Loving Vegan | Just another WordPress.com site

Memoirs of a Meat-Loving Vegan. Just another WordPress.com site. November 18, 2010. Just when I was about to give up on changing my diet, I took the time to watch. And had my eyes opened. For anyone that doesn’t know,. Is Robert Kenner’s controversial depiction of the United States current food production system. The film takes a scrutinizing investigation into the recent shift in power from earnest, hardworking farmers to a handful of multi-billion dollar corporations. In conclusion, I just want to say ...

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