knifeforkandspoonwithme.blogspot.com

Knife, Fork, and Spoon With Me

Knife, Fork, and Spoon With Me. Welcome to my chopping block. A blog about FOOD. Period. Wednesday, August 29, 2012. Curry Chicken à la King and Biscuits. It's so hard coming up with new ideas for dinner. Tonight though, I decided to take a classic and put a spicy spin on it. I have to admit.I wasn't too sure how it was going to turn out though. Surprisingly.it was really good! So give it a whirl. So here was my comforting curry meal tonight. Serves: 4 - 1 cup servings. Each Serving is 6 WWP. 2 ribs cele...

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Knife, Fork, and Spoon With Me | knifeforkandspoonwithme.blogspot.com Reviews

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Knife, Fork, and Spoon With Me. Welcome to my chopping block. A blog about FOOD. Period. Wednesday, August 29, 2012. Curry Chicken à la King and Biscuits. It's so hard coming up with new ideas for dinner. Tonight though, I decided to take a classic and put a spicy spin on it. I have to admit.I wasn't too sure how it was going to turn out though. Surprisingly.it was really good! So give it a whirl. So here was my comforting curry meal tonight. Serves: 4 - 1 cup servings. Each Serving is 6 WWP. 2 ribs cele...

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3 edible photo gallery

4 my oh my

5 ingredients

6 2 tbl butter

7 1 tsp paprika

8 directions

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Knife, Fork, and Spoon With Me | knifeforkandspoonwithme.blogspot.com Reviews

https://knifeforkandspoonwithme.blogspot.com

Knife, Fork, and Spoon With Me. Welcome to my chopping block. A blog about FOOD. Period. Wednesday, August 29, 2012. Curry Chicken à la King and Biscuits. It's so hard coming up with new ideas for dinner. Tonight though, I decided to take a classic and put a spicy spin on it. I have to admit.I wasn't too sure how it was going to turn out though. Surprisingly.it was really good! So give it a whirl. So here was my comforting curry meal tonight. Serves: 4 - 1 cup servings. Each Serving is 6 WWP. 2 ribs cele...

INTERNAL PAGES

knifeforkandspoonwithme.blogspot.com

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Knife, Fork, and Spoon With Me: January 2012

http://www.knifeforkandspoonwithme.blogspot.com/2012_01_01_archive.html

Knife, Fork, and Spoon With Me. Welcome to my chopping block. A blog about FOOD. Period. Saturday, January 14, 2012. Weighing in at only 80 calories, 1 gram of fat, 10 grams of sodium, and 2 grams of fiber.meet my new friends Mr. EXTRA THIN TORTILLAS! NowI'm a crunch factor kinda gal. So I set out to find a HEALTHY way to turn these into taco shells! I found THIS BLOG. I still made the little tents out of an aluminum foil lasagna pan I had on hand. Enjoy with your favorite taco recipe!

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Knife, Fork, and Spoon With Me: August 2012

http://www.knifeforkandspoonwithme.blogspot.com/2012_08_01_archive.html

Knife, Fork, and Spoon With Me. Welcome to my chopping block. A blog about FOOD. Period. Wednesday, August 29, 2012. Curry Chicken à la King and Biscuits. It's so hard coming up with new ideas for dinner. Tonight though, I decided to take a classic and put a spicy spin on it. I have to admit.I wasn't too sure how it was going to turn out though. Surprisingly.it was really good! So give it a whirl. So here was my comforting curry meal tonight. Serves: 4 - 1 cup servings. Each Serving is 6 WWP. 2 ribs cele...

3

Knife, Fork, and Spoon With Me: October 2011

http://www.knifeforkandspoonwithme.blogspot.com/2011_10_01_archive.html

Knife, Fork, and Spoon With Me. Welcome to my chopping block. A blog about FOOD. Period. Sunday, October 16, 2011. I was craving crab rangoon today.I had these ingredients in my fridge/pantry so this was my solution.and my lunch ;). 4 oz 1/3 less fat cream cheese. 8 oz pkg of flake style imitation crab meat. 1 tsp low sodium soy sauce. 1/4 tsp. onion powder. 1 TBL of sugar. Preheat oven to 350 degrees. 1) Place wonton wrappers into a non stick mini muffin tin. Posted using BlogPress from my iPhone. To an...

4

Knife, Fork, and Spoon With Me: December 2010

http://www.knifeforkandspoonwithme.blogspot.com/2010_12_01_archive.html

Knife, Fork, and Spoon With Me. Welcome to my chopping block. A blog about FOOD. Period. Sunday, December 5, 2010. I recently saw Aaron Sanchez on Food Network. Make a Pecan Pie. With one of my most favorite ingredients.Agave Nectar! So, today seemed like a perfect day to try it out. Oh, and don't judge.because yes I've already had dessert and I haven't ate my dinner. :). Sohere is my adapted recipe. 1 9-inch refrigerated pie crust. 3/4 stick unsalted butter (I used my homemade butter. Prepare pie plate ...

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Knife, Fork, and Spoon With Me: September 2011

http://www.knifeforkandspoonwithme.blogspot.com/2011_09_01_archive.html

Knife, Fork, and Spoon With Me. Welcome to my chopping block. A blog about FOOD. Period. Tuesday, September 20, 2011. Day 7 The Bionic Banana! So here it is Day 7! My unbagged banana was mysteriously gone, but that is fine because it was in it's last life as you saw in my last post. The BioFresh banana on Day 7. The outside is now yellow, no brown spots at all. Results: I would totally recommend these bags to everyone! Here is where you can get them:. Keep Fresh, LLC. Posted using BlogPress from my iPhone.

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Coffee Shop Pumpkin Syrup, Take 2 - Savvy Eats

http://www.savvyeat.com/improved-coffee-shop-pumpkin-syrup

All About Making and Using Your Preserves. Coffee Shop Pumpkin Syrup, Take 2. September 14, 2011. In the past few weeks, my coffee shop pumpkin syrup. Recipe has quickly become the most popular recipe on my blog. Clearly, we all love our pumpkin spice lattes, and have decided that ’tis officially the season. You see, I’ve learned a lot about writing recipes, baking and cooking in the last year. Which has helped me make two vast improvements to this pumpkin spice syrup:. Coffee Shop Pumpkin Spice Syrup.

cookeatdrinkrepeatx2.blogspot.com

Cook. Eat. Drink. Repeat.: My Go To Appetizer

http://cookeatdrinkrepeatx2.blogspot.com/2011/06/my-go-to-appetizer.html

Cook Eat. Drink. Repeat. A girl on a mission to be a foodie. I hope you'll stick around and watch me cook for my family, eat out with my friends, and buy up every cookbook I can find. Wednesday, June 22, 2011. My Go To Appetizer. 1 (8 oz.) pkg. cream cheese. 1 (8 oz.) container sour cream. 1 (4 oz.) can black olives, chopped. 1 (4 oz.) can green chilies, chopped. 1/2 c green onions, chopped. 1 c Cheddar or Colby cheese, shredded. Soft tortillas (for burritos or tacos). Start by mixing all ingredients tog...

cookeatdrinkrepeatx2.blogspot.com

Cook. Eat. Drink. Repeat.: June 2011

http://cookeatdrinkrepeatx2.blogspot.com/2011_06_01_archive.html

Cook Eat. Drink. Repeat. A girl on a mission to be a foodie. I hope you'll stick around and watch me cook for my family, eat out with my friends, and buy up every cookbook I can find. Wednesday, June 29, 2011. For my birthday which was February 6th my mom and dad got me a pasta maker.that I've never used! Typically my posts include recipes and how to's, but I thought the best thing to do would be to include the video I watched. Pasta How To Video. And I'll also put up the pics I took! Lots of Love,.

cookeatdrinkrepeatx2.blogspot.com

Cook. Eat. Drink. Repeat.: About Jess Loftus

http://cookeatdrinkrepeatx2.blogspot.com/p/about-jess-loftus-aka-single-girl.html

Cook Eat. Drink. Repeat. A girl on a mission to be a foodie. I hope you'll stick around and watch me cook for my family, eat out with my friends, and buy up every cookbook I can find. I'm Jess. I love to cook and I love to write so that's where the idea for this blog came from. I'm a single girl in my late 20's (If anyone knows any good guys I'm always up for meeting new people! Occasionally we'll venture out for a fancier dinner, but that's reserved for special occasions. It's my life and I love it.

cookeatdrinkrepeatx2.blogspot.com

Cook. Eat. Drink. Repeat.: OKRA anyone?

http://cookeatdrinkrepeatx2.blogspot.com/2011/07/okra-anyone.html

Cook Eat. Drink. Repeat. A girl on a mission to be a foodie. I hope you'll stick around and watch me cook for my family, eat out with my friends, and buy up every cookbook I can find. Tuesday, July 26, 2011. First, let me say that it's been soooooo long since I've blogged that I'm surprised I remembered my password. BUT I did.and here I am! Snotty ol' okra. ☺. My second thought was, isn't this stuff really slimy on the inside? So, I typed: How to not keep okra from being slimy. AND healthy okra recipes.

cookeatdrinkrepeatx2.blogspot.com

Cook. Eat. Drink. Repeat.: May 2011

http://cookeatdrinkrepeatx2.blogspot.com/2011_05_01_archive.html

Cook Eat. Drink. Repeat. A girl on a mission to be a foodie. I hope you'll stick around and watch me cook for my family, eat out with my friends, and buy up every cookbook I can find. Thursday, May 19, 2011. Make Ahead Mashed Potatoes. And the best thing about these mashed potatoes is that you can make them the day before you need to serve them. And the other best thing, I've never met anyone who hasn't loved them! I'm telling you, these creamy mashed potatoes are guaranteed to make your heart happy!

cookeatdrinkrepeatx2.blogspot.com

Cook. Eat. Drink. Repeat.: I ♥ BERRIES

http://cookeatdrinkrepeatx2.blogspot.com/2011/05/i-berries.html

Cook Eat. Drink. Repeat. A girl on a mission to be a foodie. I hope you'll stick around and watch me cook for my family, eat out with my friends, and buy up every cookbook I can find. Saturday, May 14, 2011. I ♥ BERRIES. It's that time of year.berry time! Strawberries, blackberries, blueberries, raspberries.any type of berries.I love them all. ♥. Makes 1 cup of syrup. 6 oz blackberries (or whatever berry you like). 1/2 cup sugar (or 1/4 cup agave nectar). Serve warm over pancakes! 2 T fresh garlic, minced.

cookeatdrinkrepeatx2.blogspot.com

Cook. Eat. Drink. Repeat.: RECIPE REVIEW ~ Jalapeno Pop'ems ♥♥♥♥♥

http://cookeatdrinkrepeatx2.blogspot.com/2011/05/recipe-review-jalapeno-popems.html

Cook Eat. Drink. Repeat. A girl on a mission to be a foodie. I hope you'll stick around and watch me cook for my family, eat out with my friends, and buy up every cookbook I can find. Saturday, May 14, 2011. RECIPE REVIEW Jalapeno Pop'ems ♥♥♥♥♥. Recipe courtesy of Aarti Sequeria from Food Network. 9829;♥♥♥♥. 5 of out 5 hearts for me! I will for sure be making these again! The ingredients are simple, inexpensive and as a member of Weight Watchers. 1 (8-ounce) package light cream cheese, at room temperature.

cookeatdrinkrepeatx2.blogspot.com

Cook. Eat. Drink. Repeat.: April 2011

http://cookeatdrinkrepeatx2.blogspot.com/2011_04_01_archive.html

Cook Eat. Drink. Repeat. A girl on a mission to be a foodie. I hope you'll stick around and watch me cook for my family, eat out with my friends, and buy up every cookbook I can find. Monday, April 25, 2011. I'm back and feeling soooo much better. It turns out that I had a severe sinus infection and it kicked my butt for about a week and a half. But after the old faithful Z-Pack and lots and lots of sleep I'm back in the kitchen! I made a fabulous meal that I was super excited about for Easter Sunday!

cookeatdrinkrepeatx2.blogspot.com

Cook. Eat. Drink. Repeat.: Blue Cheese Buffalo Chicken Burger

http://cookeatdrinkrepeatx2.blogspot.com/2011/07/blue-cheese-buffalo-chicken-burger.html

Cook Eat. Drink. Repeat. A girl on a mission to be a foodie. I hope you'll stick around and watch me cook for my family, eat out with my friends, and buy up every cookbook I can find. Thursday, July 28, 2011. Blue Cheese Buffalo Chicken Burger. Makes - 4 Burgers. Sodium: 1034.9 mg. 1 lb all natural ground chicken breast (I used Purdue. 1/4 cup Frank's Red Hot Sauce. I put that $@#& on everything! 2 green onions, chopped. 1/2 Tbl. canola oil. 4 Light Whole Wheat Buns (I used Healthy Life. Therefore they m...

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Knife, Fork, and Spoon With Me. Welcome to my chopping block. A blog about FOOD. Period. Wednesday, August 29, 2012. Curry Chicken à la King and Biscuits. It's so hard coming up with new ideas for dinner. Tonight though, I decided to take a classic and put a spicy spin on it. I have to admit.I wasn't too sure how it was going to turn out though. Surprisingly.it was really good! So give it a whirl. So here was my comforting curry meal tonight. Serves: 4 - 1 cup servings. Each Serving is 6 WWP. 2 ribs cele...

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