marticrafts.blogspot.com

Marti Crafts

Wednesday, 26 June 2013. 1 tbsp. oil (vegetable is fine). 1 finely chopped onion (medium sized). 2 cm Fresh ginger grated. 3 Cloves garlic crushed. 1 tsp medium chilli powder. 1/2 tsp cumin seeds. 1/4 tsp smoked paprika. 1 tsp cumin (ground). 1/2 tsp coriander (ground). 3/4 tsp garam masala. 1/2 tin chopped tomatoes. 2 monk fish fillets (ask your fish monger to debone and cut into large chunks). Grab a heavy bottomed pan with a lid. Add your oil and warm it up. Add your garlic and ginger into the onions.

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Marti Crafts | marticrafts.blogspot.com Reviews

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Wednesday, 26 June 2013. 1 tbsp. oil (vegetable is fine). 1 finely chopped onion (medium sized). 2 cm Fresh ginger grated. 3 Cloves garlic crushed. 1 tsp medium chilli powder. 1/2 tsp cumin seeds. 1/4 tsp smoked paprika. 1 tsp cumin (ground). 1/2 tsp coriander (ground). 3/4 tsp garam masala. 1/2 tin chopped tomatoes. 2 monk fish fillets (ask your fish monger to debone and cut into large chunks). Grab a heavy bottomed pan with a lid. Add your oil and warm it up. Add your garlic and ginger into the onions.

<META> KEYWORDS

1 monk fish curry

2 my monkfish curry

3 ingredients

4 1/2 tsp salt

5 1 tsp sugar

6 1/2 tsp turmeric

7 1/4 tsp fenugreek

8 1/2 tsp paprika

9 method

10 reactions

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monk fish curry,my monkfish curry,ingredients,1/2 tsp salt,1 tsp sugar,1/2 tsp turmeric,1/4 tsp fenugreek,1/2 tsp paprika,method,reactions,no comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,possibilities are endless

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Marti Crafts | marticrafts.blogspot.com Reviews

https://marticrafts.blogspot.com

Wednesday, 26 June 2013. 1 tbsp. oil (vegetable is fine). 1 finely chopped onion (medium sized). 2 cm Fresh ginger grated. 3 Cloves garlic crushed. 1 tsp medium chilli powder. 1/2 tsp cumin seeds. 1/4 tsp smoked paprika. 1 tsp cumin (ground). 1/2 tsp coriander (ground). 3/4 tsp garam masala. 1/2 tin chopped tomatoes. 2 monk fish fillets (ask your fish monger to debone and cut into large chunks). Grab a heavy bottomed pan with a lid. Add your oil and warm it up. Add your garlic and ginger into the onions.

INTERNAL PAGES

marticrafts.blogspot.com

1

Marti Crafts: December 2012

http://marticrafts.blogspot.com/2012_12_01_archive.html

Monday, 17 December 2012. Chunky Snood, A perfect christmas present. I have finished my snood! It has come out even better than I imagined and it is so warm and lovely. And it is a week until Christmas 2012, We are all ready this year in good time and will be spending the christmas holidays with family. What more can you ask for? The girls have seen Santa in his grotto and told him their wish list. Lets hope his elves are working hard to make all the toys! Saturday, 15 December 2012. And a row counter.

2

Marti Crafts: Tutorial for paper pod pouches

http://marticrafts.blogspot.com/2013/03/take-a4-or-a5-sheet-of-paper-or-card.html

Thursday, 7 March 2013. Tutorial for paper pod pouches. Take an A4 or A5 sheet of paper or card. Stick double sided tape to the shorter edge, roll into a tube. Stick double sided tape into one end of the tube, squash down. Crimp 2cms of the stuck ond to get a pretty finish and a good seal. Now the time to put any goodies inside your pouch before you seal the other end! Good ideas are mini eggs, jelly beans, flower or vegetable sheets with mini growing instruction sheets! One paper pod pouch.

3

Marti Crafts: April 2011

http://marticrafts.blogspot.com/2011_04_01_archive.html

Thursday, 14 April 2011. I'd like to take this oppurtunity to thank you all so much for your support over the last year or so, I have had to close my folksy store down and will not be blogging anymore due to illness and I hope you all keep doing the handmade thing, its good for your soul. So you all take care and make and grow and mend! Lots of love to you all. Wednesday, 6 April 2011. Cassis Oil Cookies (easter biscuits). Extra large butter cookie men. The recipe for these is so easy as follows. The bea...

4

Marti Crafts: July 2010

http://marticrafts.blogspot.com/2010_07_01_archive.html

Saturday, 31 July 2010. Made some more cards to sell in the salon last night when I had a bit of peace and quiet. This is just a few of the ones I made. Sunday, 25 July 2010. Handmade storage heater / radiator cover. Tuesday, 20 July 2010. Maxi dress from batik fabric table cloth. Yesterday I brought a table cloth in a batik fabric and today turned it into a maxi dress! Didnt follow a pattern so had the seam ripper out a few times! Test run on the dress. Monday, 19 July 2010. New clothes stand photos.

5

Marti Crafts: Monk Fish Curry

http://marticrafts.blogspot.com/2013/06/monk-fish-curry.html

Wednesday, 26 June 2013. 1 tbsp. oil (vegetable is fine). 1 finely chopped onion (medium sized). 2 cm Fresh ginger grated. 3 Cloves garlic crushed. 1 tsp medium chilli powder. 1/2 tsp cumin seeds. 1/4 tsp smoked paprika. 1 tsp cumin (ground). 1/2 tsp coriander (ground). 3/4 tsp garam masala. 1/2 tin chopped tomatoes. 2 monk fish fillets (ask your fish monger to debone and cut into large chunks). Grab a heavy bottomed pan with a lid. Add your oil and warm it up. Add your garlic and ginger into the onions.

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Wednesday, 26 June 2013. 1 tbsp. oil (vegetable is fine). 1 finely chopped onion (medium sized). 2 cm Fresh ginger grated. 3 Cloves garlic crushed. 1 tsp medium chilli powder. 1/2 tsp cumin seeds. 1/4 tsp smoked paprika. 1 tsp cumin (ground). 1/2 tsp coriander (ground). 3/4 tsp garam masala. 1/2 tin chopped tomatoes. 2 monk fish fillets (ask your fish monger to debone and cut into large chunks). Grab a heavy bottomed pan with a lid. Add your oil and warm it up. Add your garlic and ginger into the onions.

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