mcafeefamcookbook.blogspot.com
Jessica's Cookbook: March 2009
http://mcafeefamcookbook.blogspot.com/2009_03_01_archive.html
Wednesday, March 25, 2009. 8 cups finely diced cabbage. 1/4 cup diced carrot. 2 tablespoons minced onions. 1/3 cup granulated sugar. 1 1/2 tablespoons white vinegar. 2 1/2 tablespoons lemon juice. Cabbage and carrots must be finely diced. Pour cabbage and carrot mixture into large bowl and stir in minced onions. Using regular blade on food processor process remaining ingredients until smooth. Pour over vegetable mixture and mix thoroughly. Cooked Chicken for Recipes - Barefoot Contessa Style-Ina Garten.
mcafeefamcookbook.blogspot.com
Jessica's Cookbook: Ketchup
http://mcafeefamcookbook.blogspot.com/2009/03/ketchup.html
Wednesday, March 25, 2009. 1 (12 ounce) can tomato paste. 1/2 cup light corn syrup. 1/4 cup white vinegar. 1/4 cup white balsamic vinegar (I used dark but think white would be better). 1/4 teaspoon onion powder. Combine all ingredients in a medium saucepan over medium heat. Stir and bring to a boil, reduce heat and simmer for 30 min. Remove from heat and cover til cool. Keep in a covered container in fridge. Subscribe to: Post Comments (Atom). Just a mom trying to follow the path that God has put me on!
mcafeefamcookbook.blogspot.com
Jessica's Cookbook: Frog Eye Salad
http://mcafeefamcookbook.blogspot.com/2009/03/frog-eye-salad.html
Wednesday, March 25, 2009. 2/3 cup pineapple juice. 1 teaspoon lemon juice. 1 cup acini di pepe pasta. 2 (11 ounce) cans mandarin oranges. 1 (20 ounce) can chunk pineapple. 1 (20 ounce) can crushed pineapple. 1 (8 ounce) carton whipped topping. 1 cup miniature marshmallow. In small saucepan mix sugar, flour, and salt, stir in pineapple juice and egg. Cook over moderate heat, stirring constantly until thickened. Set aside and cool. Cook Acini Di Pepe according to package directions.
mcafeefamcookbook.blogspot.com
Jessica's Cookbook: Perfect Brown Rice
http://mcafeefamcookbook.blogspot.com/2009/03/perfect-brown-rice.html
Wednesday, March 25, 2009. 3 cups brown rice. 1 tablespoon olive oil. Preheat oven to 350°F. Sauté brown rice with 2 eggs, stirring constantly over medium heat until mixture is dry. Add water and oil and pour into deep larger baking dish. Bake at 350°F for one hour.(you may need to bake longer, make sure all water is absorbed! Just LOOK at the rice after 30 minutes and cover with foil at that time. Subscribe to: Post Comments (Atom). Just a mom trying to follow the path that God has put me on!
mcafeefamcookbook.blogspot.com
Jessica's Cookbook: KFC Coleslaw
http://mcafeefamcookbook.blogspot.com/2009/03/kfc-coleslaw.html
Wednesday, March 25, 2009. 8 cups finely diced cabbage. 1/4 cup diced carrot. 2 tablespoons minced onions. 1/3 cup granulated sugar. 1 1/2 tablespoons white vinegar. 2 1/2 tablespoons lemon juice. Cabbage and carrots must be finely diced. Pour cabbage and carrot mixture into large bowl and stir in minced onions. Using regular blade on food processor process remaining ingredients until smooth. Pour over vegetable mixture and mix thoroughly. Subscribe to: Post Comments (Atom). View my complete profile.
mcafeefamcookbook.blogspot.com
Jessica's Cookbook: Cooked Chicken for Recipes - Barefoot Contessa Style-Ina Garten
http://mcafeefamcookbook.blogspot.com/2009/03/cooked-chicken-for-recipes-barefoot.html
Wednesday, March 25, 2009. Cooked Chicken for Recipes - Barefoot Contessa Style-Ina Garten. Or chicken pieces, bone-in and skin on. Place chicken breasts on baking sheet with sides (to catch the grease), skin side up. Rub olive oil on breasts, sprinkle with salt and pepper. Bake at 350º for 45 minutes. Cool, then chop or slice to use in your recipes. Subscribe to: Post Comments (Atom). Just a mom trying to follow the path that God has put me on! View my complete profile.
