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Northwest Wining and Dining with Braiden Rex-Johnson

Welcome to Northwest Wining and Dining. Where you will discover a carefully curated collection of the recipes, cooking tips, and photos of Seattle-based author Braiden Rex-Johnson, who wrote about the foods and wines of the Pacific Northwest for 25 years. Braiden is also the founder/editor of two other websites, FiveMoreMinutesWith.com. Braiden Rex-Johnson is a bestselling cookbook author and food and wine writer based in Seattle, Washington. Pike Place Public Market Seafood Cookbook.

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Northwest Wining and Dining with Braiden Rex-Johnson | northwestwininganddining.com Reviews

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Welcome to Northwest Wining and Dining. Where you will discover a carefully curated collection of the recipes, cooking tips, and photos of Seattle-based author Braiden Rex-Johnson, who wrote about the foods and wines of the Pacific Northwest for 25 years. Braiden is also the founder/editor of two other websites, FiveMoreMinutesWith.com. Braiden Rex-Johnson is a bestselling cookbook author and food and wine writer based in Seattle, Washington. Pike Place Public Market Seafood Cookbook.

<META> KEYWORDS

1 books

2 articles

3 menus

4 recipes

5 links

6 blog

7 and braidenblossoms com

8 photos

9 about braiden

10 braiden's books

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Northwest Wining and Dining with Braiden Rex-Johnson | northwestwininganddining.com Reviews

https://northwestwininganddining.com

Welcome to Northwest Wining and Dining. Where you will discover a carefully curated collection of the recipes, cooking tips, and photos of Seattle-based author Braiden Rex-Johnson, who wrote about the foods and wines of the Pacific Northwest for 25 years. Braiden is also the founder/editor of two other websites, FiveMoreMinutesWith.com. Braiden Rex-Johnson is a bestselling cookbook author and food and wine writer based in Seattle, Washington. Pike Place Public Market Seafood Cookbook.

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northwestwininganddining.com

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Northwest Wining and Dining with Braiden Rex-Johnson

http://www.northwestwininganddining.com/pages/about-braiden-rex-johnson

I am a child of the ‘60s and early ‘70s, born and raised in the gentle suburbs southeast of Philadelphia. From an early age, I learned to appreciate shopping at the local farmers’ market, my mother’s soft-shelled crabs, real Italian food, and beefsteak tomatoes. Sixteen years in Dallas adapted my palate to the spicy goodness of southwestern and Tex-Mex cuisine. In the process, I’ve become a best-selling cookbook author with seven books under my belt (so to speak). My current book in print is the. I speci...

2

Northwest Wining and Dining with Braiden Rex-Johnson

http://www.northwestwininganddining.com/pages/best-of-the-puget-sound-cam

Best of the Puget Sound Cam. A sparkling afternoon on Elliott Bay! A bright night for the Seattle Great Wheel. Puget sound cam summer sunset. Puget Sound Cam morning splendor. Puget Sound Cam dramatic afternoon skies. Puget Sound Cam: Moody Morning Skies. Puget Sound Cam Foggy Morning. Puget Sound Cam Jonathan Livingston Seagull. Puget Sound Cam lighted ferris wheel, 08/13. Puget Sound Cam dreamy skies, 08/13. Puget Sound Cam dreamy skies. Puget Sound Cam Foggy Skies. Puget Sound Cam Royal Argosy. PS Cam...

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Northwest Wining and Dining with Braiden Rex-Johnson

http://www.northwestwininganddining.com/pages/category/recipe-of-the-month

December 31, 2014. Need a simple, yet elegant (and definitely “grown-up) dessert for your holiday table? Try this espresso-fueled torte. Varietal: Dessert Wine: Sherry or Tawny Port. Serves 6 to 8. 2 cups sifted all-purpose flour. 1 cup granulated sugar. 1 1/2 teaspoons baking powder. 1/2 teaspoon baking soda. Pinch of table salt. 2 large eggs, beaten until frothy. 1/2 cup prepared espresso or instant espresso powder, reconstituted according to package instructions. 1/3 cup canola or vegetable oil. 1 Arr...

4

Northwest Wining and Dining with Braiden Rex-Johnson

http://www.northwestwininganddining.com/pages/braidens-books

Pike Place Public Market Seafood Cookbook, Gift Edition. Ten Speed Press, 2005, $14.95. Is the perfect gift for any seafood-loving soul or a great souvenir to bring the best of the Market to your home. To order, Click Here. Pike Place Public Market Seafood Cookbook, E-Edition. Armchair cooks and travelers will enjoy 50 recipes and photos from Seattle’s iconic Public Market with the ease of their Kindles, iPads, Nooks, or other electronic readers. To order, Click Here. John Wiley and Sons, 2007, $34.95.

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Northwest Wining and Dining with Braiden Rex-Johnson

http://www.northwestwininganddining.com/pages/category/mirror

Northwest Wining and Dining Confronts MIRROR. September 23, 2013. This is an open letter to MIRROR, a 120-food-wide LED installation by artist Doug Aitken that wraps around the northwest corner of the entrance to the Seattle Art Museum (SAM), cater corner from our condominium building, 98 Union. Mirror, Mirror on the Wall. I wanted to like you, I really, really wanted to like you. The crowd applauded. SAM big-wigs pontificated. The donor’s son waxed eloquent. I snapped photos and put them on my blog.

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wineandspiritarchivenews.blogspot.com

Wine & Spirit Archive News: January 2011

http://wineandspiritarchivenews.blogspot.com/2011_01_01_archive.html

Sunday, January 16, 2011. Mix Magazine Features Our "Wine Class in a Box". It was selected as a great holiday idea, but we think it's a good thing to have on hand year round. Pick up our "12 @ $12" Wine Case for yourself and you'll be learning more every time you open a bottle! Each of our seasonal selections comes with a neck tag with info about the wine's region, grape variety and producer. Thursday, January 6, 2011. Make 2011 the Year to "Learn More About Wine". Or if you want to learn at home, pick u...

wineandspiritarchivenews.blogspot.com

Wine & Spirit Archive News: September 2011

http://wineandspiritarchivenews.blogspot.com/2011_09_01_archive.html

Saturday, September 17, 2011. Meet WSA Alum, Deb Stilwell. WSA Grad: Deborah Stilwell. WSET Intermediate Certificate, 2007 and Advanced Certificate, Summer 2008. Position: Weekend Lead and Wine Educator, DeLille Cellars Carriage House. Thursday, September 1, 2011. Meet WSA Alum, David Rosenthal. This is the first post in a regular series profiling WSA alums. Allow us to introduce you to . . . WSET Advanced Certificate, Spring 2008. Position: Assistant Winemaker, Chateau Ste. Michelle.

wineandspiritarchivenews.blogspot.com

Wine & Spirit Archive News: February 2010

http://wineandspiritarchivenews.blogspot.com/2010_02_01_archive.html

Monday, February 8, 2010. WSA Has New Home. It's a fact. After 3.5 years of toting wine and glassware to various sites around town, we've finally landed at our permanent home: 828 SE Ash Street, Suite #204! The building is known as Pine Street Studios or - for the food-minded among you - "that building that houses Simpatica and Biwa." Needless to say, we look forward to eating very, very well over the next few years. And we don't mind walking a few blocks to Le Pigeon or Beaker and Flask either.

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Wine & Spirit Archive News: June 2010

http://wineandspiritarchivenews.blogspot.com/2010_06_01_archive.html

Saturday, June 19, 2010. WSET Alumni Parties - Portland and Seattle. OK WSET Alums, it's time again to drink some wine, eat some food, see old friends and meet some new ones. We sincerely hope you'll join us for one or both of these events! Wednesday, July 7, 6pm. The Wine and Spirit Archive, 828 SE Ash Street #204. Sunday, August 8, 5pm. DeLille Cellars, Woodinville, WA. Don't forget to RSVP! Tuesday, June 15, 2010. Payment Plans for WSET Courses. Tuesday, June 8, 2010. Become a WSA Member! Annual membe...

wineandspiritarchivenews.blogspot.com

Wine & Spirit Archive News: April 2010

http://wineandspiritarchivenews.blogspot.com/2010_04_01_archive.html

Tuesday, April 27, 2010. Paul Cunningham Photo Opening - Friday, May 7. Our first installation is up - work by Portland-based photography, Paul Cunningham who recently documented harvest and crush in the Willamette Valley. Drop in anytime over the next month to view Paul's work or - better yet - join us for the show's opening on Friday, May 7 (4 to 7pm) when we'll be pouring a selection of our favorite French "oddities" (unique wines from strange places)! Friday Night Wine Tasting. Gifts for wine lovers.

wineandspiritarchivenews.blogspot.com

Wine & Spirit Archive News: Meet WSA Alum, Brooke Parker

http://wineandspiritarchivenews.blogspot.com/2011/10/meet-wsa-alum-brooke-parker.html

Friday, October 21, 2011. Meet WSA Alum, Brooke Parker. WSA Grad: Brooke Parker. WSET Intermediate Certificate Spring, 2011. Position: Tasting Room Associate, Dobbes Family Estate. The Wine and Spirit Archive. The Pacific Northwest’s premier provider of the world-renowned courses of the Wine and Spirit Education Trust (WSET). Barnyard Action - WSA Alum Tasting Group. Bob's Journal web site of personal interests and issues. Northwest Wining and Dining with Braiden Rex-Johnson. Meet WSA Alum, Brooke Parker.

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Wine & Spirit Archive News: WSA Gift Certificates

http://wineandspiritarchivenews.blogspot.com/2012/12/wsa-gift-certificates.html

Saturday, December 1, 2012. Add it to your wishlist or pick up one for someone else, WSA gift certificates can be used toward any class, tasting, event or wine purchase at the WSA. The lovely certificate is packaged in a pretty blue envelope or - for easier delivery - can be sent via email. Purchases can be made online here. Or by phoning us at 503-764-87698. The Wine and Spirit Archive. Barnyard Action - WSA Alum Tasting Group. Bob's Journal web site of personal interests and issues.

wineandspiritarchivenews.blogspot.com

Wine & Spirit Archive News: December 2012

http://wineandspiritarchivenews.blogspot.com/2012_12_01_archive.html

Saturday, December 1, 2012. Add it to your wishlist or pick up one for someone else, WSA gift certificates can be used toward any class, tasting, event or wine purchase at the WSA. The lovely certificate is packaged in a pretty blue envelope or - for easier delivery - can be sent via email. Purchases can be made online here. Or by phoning us at 503-764-87698. Class Punch Cards - Learn More / Save More! Pre-purchase your punch card - for 3, 6 or 9 classes - and you'll save 10%-30% each time you drop by.

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Northwest Wining and Dining with Braiden Rex-Johnson

Welcome to Northwest Wining and Dining. Where you will discover a carefully curated collection of the recipes, cooking tips, and photos of Seattle-based author Braiden Rex-Johnson, who wrote about the foods and wines of the Pacific Northwest for 25 years. Braiden is also the founder/editor of two other websites, FiveMoreMinutesWith.com. Braiden Rex-Johnson is a bestselling cookbook author and food and wine writer based in Seattle, Washington. Pike Place Public Market Seafood Cookbook.

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