noti-universal.com

marketingjapon.wordpress.com

Nuestro Clientes | Marketing 日本 ¿cómo acercarnos al público japonés?

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Marketing 日本 cómo acercarnos al público japonés? El blog corporativo de Totteoki Barcelona: Hablamos de “cómo atraer y fidelizar” a los japoneses. Marketing 日本 cómo acercarnos al público japonés? Totteoki Barcelona:Guia de Barcelona2.0 para los japoneses. Para buscar apartamento de vacaciones. Comments feed for this article. Deja una respuesta Cancelar respuesta. Introduce aquí tu comentario. Introduce tus datos o haz clic en un icono para iniciar sesión:. La dirección no se hará pública).

lisilluch.wordpress.com

IN THE MOOD FOR FOOD | Gastronomía, recetas, alimentos, restaurantes, productos culinarios… desde Barcelona | Página 2

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IN THE MOOD FOR FOOD. Gastronomía, recetas, alimentos, restaurantes, productos culinarios… desde Barcelona. Julio 15, 2010 / Lisi. FRESH FISH FROM VIGO. Pulpo gallego, centollas, navajas, berberechos, zamburiñas… Estas delícias es lo que ayer cenó mi amiga Bárbara y sus invitados en su casa. Pidieron una caja a Mariskito. Filed under Alimentos, productos u otras curiosidades. Tiendas gourmet o especializadas. Julio 13, 2010 / Lisi. 10ma CLASE EN LA HOFMANN. Hoy hemos hecho unas albóndigas con sepia.

prefectablog.blogspot.com

...just: July 2010

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Wednesday, July 21, 2010. Tuesday, July 13, 2010. Writing two different blogs doesn't seem to work the way I thought it would so I'm "moving" back to my original tiskiblogi. From today on you'll find most of my posts there translated, just as I used to do. Translation is marked with. Be the most welcome! Sunday, July 11, 2010. From my Mom's old Arabia. Never seen this temperature in this thermometer before. My old Pierre retired, we probably just call this one Hoover. Cheese, mushrooms fried with butter.

barcelonafoodgirl.blogspot.com

Barcelona Food Girl: Wine and Fireworks

http://barcelonafoodgirl.blogspot.com/2009/09/fireworks-and-wine.html

Barcelona food and life through the eyes of a Canadian girl living in the city. Saturday, September 26, 2009. The Old Port at night is better than ever during La Mercè. What to do in Barcelona. Subscribe to: Post Comments (Atom). A Canadian girl living in Barcelona to experience food, drink and pleasure. And, of course, to write about it all. View my complete profile. Goodbye, La Mercè. Secluded Coves - El Golfet. The Sea, the Sea. Barcelona Travel Tips - What to Know. Of Princes and Pescados.

barcelonafoodgirl.blogspot.com

Barcelona Food Girl: March 2009

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Barcelona food and life through the eyes of a Canadian girl living in the city. Tuesday, March 3, 2009. Yes, it's spring here in Barcelona. Yes, it's approx-imately 30 degrees warmer than it is in Canada (conser-vatively speaking). And, yes, since getting over the shock to my system, I'm really, really, really enjoying it. Subscribe to: Posts (Atom). A Canadian girl living in Barcelona to experience food, drink and pleasure. And, of course, to write about it all. View my complete profile.

barcelonafoodgirl.blogspot.com

Barcelona Food Girl: November 2008

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Barcelona food and life through the eyes of a Canadian girl living in the city. Wednesday, November 26, 2008. A few months ago, my friends Allan and Trish were in town, treating Felipe and me to dips in the roof top pools of their swank hotels and multiple bottles of cava. We ate well in those weeks- tapas around town, a picnic on the beach, and paella on our terrace. But the most decadent treat (thank you Allan and Trish) was dinner at Cinc Sentits (www.cincsentits.com). Sunday, November 23, 2008. Activ...

barcelonafoodgirl.blogspot.com

Barcelona Food Girl: April 2009

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Barcelona food and life through the eyes of a Canadian girl living in the city. Thursday, April 30, 2009. Now, here is the recipe, just as it was provided to me- with translation and some explanation. I must say I had to guess regarding the quantities of pimentón, olive oil, and vinegar, but that is the beauty of a family recipe. 125 gr toasted almonds. 125 gr toasted hazelnuts. 50 gr pine nuts. 5 dried "romesco" peppers. A tiny bit of raw garlic, pressed (to taste). A tiny bit of sugar (to taste). Since...

barcelonafoodgirl.blogspot.com

Barcelona Food Girl: June 2009

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Barcelona food and life through the eyes of a Canadian girl living in the city. Tuesday, June 30, 2009. Due to excessive enjoyment of self in northern Catalunya this week, the remainder of the Tapas Month entries will be posted in July. For the next few days, I intend to while away my days skinny-dipping in the rocky coves of the Costa Brava, climbing the Pyrenees, and skulking around cava vineyards. Thursday, June 25, 2009. What to do in Barcelona. Monday, June 22, 2009. Tapas - Basic - Part 2. The tren...

barcelonafoodgirl.blogspot.com

Barcelona Food Girl: February 2009

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Barcelona food and life through the eyes of a Canadian girl living in the city. Wednesday, February 25, 2009. Before I get back to what's going on in sunny, spring-time Barcelona, it would be remiss of me not to mention Toronto, where we stopped on our way back to Barcelona for random toboganning, extravagant dinners with friends and some very unpleasant dentist appointments. Don't worry, I still have all my own teeth. Monday, February 16, 2009. Hi How are you? It's been a while. What's new? Don't get me...