vinskacesta.ba
Vinska cesta Hercegovine | Vinska cesta Hercegovine
http://www.vinskacesta.ba/bs/posjeti/mapa
Skip to main content. Tipic ni hercegovac ki proizvodi. Prirodne ljepote i atrakcije. Gdje ima vina ima i . kulture, s tim i prirodnih ljepota, vrhunske gastronomije,radosti i kulture življenja . Posjetite Vinsku Cestu Hercegovine upotrebljavajući direktne kontakte sa mape ili uskuge turističkih agencija niže navedenih. App BIH GUIDE Prvi BIH gratis vodič sa navigacijom, za pametne telefone i tablete, sadrži i neke od članova Vinske Ceste Hercegovine. Vinska cesta Hercegovine - brošura 2015.
vinskacesta.ba
Vinska cesta Hercegovine | Vinska cesta Hercegovine
http://www.vinskacesta.ba/posjeti/mapa
Skip to main content. Tipic ni hercegovac ki proizvodi. Prirodne ljepote i atrakcije. Gdje ima vina ima i . kulture, s tim i prirodnih ljepota, vrhunske gastronomije,radosti i kulture življenja . Posjetite Vinsku Cestu Hercegovine upotrebljavajući direktne kontakte sa mape ili uskuge turističkih agencija niže navedenih. App BIH GUIDE Prvi BIH gratis vodič sa navigacijom, za pametne telefone i tablete, sadrži i neke od članova Vinske Ceste Hercegovine. Vinska cesta Hercegovine - brošura 2015.
essedra.com
The partners - Essedra
http://www.essedra.com/essedra-project-slow-food-balkans/the-partners
Materials & Press releases. A project implemented by Slow Food. Biodiversity and Traditional Food. The Ark of Taste. Social & policy challenges. Piazza XX Settembre, 5, 12042, Bra (CN) Italy. 39 0172 419 611. 39 0172 419 755. European Forum on Nature Conservation and Pastoralism Ltd. 97 Oakwell Court, Hamsterley Vale, Co. Durham NE17 7BE, UK. 5/8 Ellishadder, Culnancoc, Portree IV51 9JE, UK. 44 788 411 6048. N Nikolovski, s. Mogila 7.000 Bitola, Macedonia. 389 70 922 429. 387 (0)36 554 150, 554 151.
essedra.com
What Is Biodiversity? - Essedra
http://www.essedra.com/biodiversity/biodiversity
Materials & Press releases. A project implemented by Slow Food. Biodiversity and Traditional Food. The Ark of Taste. Social & policy challenges. The term “biological diversity” was first used in 1968 by wildlife scientist and conservationist Raymond F. Dasmann in is book. A Different Kind of. However, the term was only widely adopted after more than a decade, coming into common usage in science and environmental policy in the 1980s. It was Thomas Lovejoy who, in the foreword to the book. The objectives o...
essedra.com
Biodiversity - Essedra
http://www.essedra.com/biodiversity
Materials & Press releases. A project implemented by Slow Food. Biodiversity and Traditional Food. The Ark of Taste. Social & policy challenges. Follow us on Facebook. News & Events. Cookies help us deliver our services. By using our services, you agree to our use of cookies. Slow Food gratefully acknowledges funding support from European Union. All content and options expressed on this page are solely those of Slow Food.
essedra.com
Essedra - Slow Food project focused on Balkans
http://www.essedra.com/bs
Materials & Press releases. A project implemented by Slow Food. Bioraznolikost i Tradicionalna hrana. No, bez obzira na njihovu izuzetnu autentičnost, ovim tradicijama prijeti nestajanje; u smrtonosnom zagrljaju globalizacije, prema kojoj se tradicionalna znanja smatraju staromodnim naslijeđem iz prošlostim, ove tradicije se guše. Realnost je takva da bi zaštita i očuvanje ovih tradicija značajno doprinijela procesu integracija Balkana, uključujući kulturnu, u EU. Pokrenut je 2012.godine, te je sufin...
essedra.com
Social & Policy Challenges - Essedra
http://www.essedra.com/social-policy-challenges
Materials & Press releases. A project implemented by Slow Food. Biodiversity and Traditional Food. The Ark of Taste. Social & policy challenges. Social & Policy Challenges. Follow us on Facebook. News & Events. Cookies help us deliver our services. By using our services, you agree to our use of cookies. Slow Food gratefully acknowledges funding support from European Union. All content and options expressed on this page are solely those of Slow Food.
essedra.com
Essedra - proiect Slow Food sa concentrat asupra Balcanilor
http://www.essedra.com/bg
Materials & Press releases. A project implemented by Slow Food. Биоразнообразие и традиционни храни. Нашата идея за Балканите. Тези автентични традиции са изправени пред риска да изчезнат, задушени от смъртоносната хватка на глобализацията, която дамгосва традиционното знание като старомоден остатък от миналото. Опазването им, обаче би могло да подпомогне процеса на интеграция на Балканите към ЕС, включително и в културно отношение. Богатството и разнообразието на храната на Балканите на изложение в Terr...
essedra.com
Campaigns - Country By Country - Essedra
http://www.essedra.com/campaigns/campaigns-country-by-country
Materials & Press releases. A project implemented by Slow Food. Biodiversity and Traditional Food. The Ark of Taste. Social & policy challenges. Campaigns – Country By Country. It is necessary to empower quality food production, provide concrete support to small-scale producers, and, above all, to reach a critical mass that allows the change in mentality in consumers and institutions needed to guarantee a future for the region’s food and agricultural traditions. 8211; Raw milk campaign in Macedonia.
SOCIAL ENGAGEMENT