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pongTRIPThursday, March 14, 2013. When it comes to Ilocano food, bagnet always comes into my mind. Bagnet is the Northern Luzons very own version of lechon kawali. Its a slab of pork deep fried to perfection giving you a crunchy state like chicharon. . Whenever we go to Baguio, we are always craving to eat good quality bagnet. What better way to satisfy this craving by visiting Forest House. Friday, February 22, 2013. Baguio: Cheesecake by Teano's. Is a must try for you! Tuesday, February 19, 2013. Baguios col...
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