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randomthoughtsonfood.blogspot.com

Random Thoughts on Food

Random Thoughts on Food. My rambles on the food I eat, cook, read and learn about in my everyday wanderings around SoCal and in my travels. The Bar Pastry Biscotti. The Bar Pastry Blueberry Mojito Biscotti. Truly the best biscotti ever! Check out www.thebarpastry.com. For a cool website landing page: cursor over the glasses and the biscotti dunks! You can shop right there on the website (and get free shipping too when you order more than 1 box! Or you can look to see if you live near a retailer. Adapted ...

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Random Thoughts on Food | randomthoughtsonfood.blogspot.com Reviews
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Random Thoughts on Food. My rambles on the food I eat, cook, read and learn about in my everyday wanderings around SoCal and in my travels. The Bar Pastry Biscotti. The Bar Pastry Blueberry Mojito Biscotti. Truly the best biscotti ever! Check out www.thebarpastry.com. For a cool website landing page: cursor over the glasses and the biscotti dunks! You can shop right there on the website (and get free shipping too when you order more than 1 box! Or you can look to see if you live near a retailer. Adapted ...
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4 biscotti
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8 italian cookies
9 3 large eggs
10 3/4 cup flour
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Random Thoughts on Food | randomthoughtsonfood.blogspot.com Reviews

https://randomthoughtsonfood.blogspot.com

Random Thoughts on Food. My rambles on the food I eat, cook, read and learn about in my everyday wanderings around SoCal and in my travels. The Bar Pastry Biscotti. The Bar Pastry Blueberry Mojito Biscotti. Truly the best biscotti ever! Check out www.thebarpastry.com. For a cool website landing page: cursor over the glasses and the biscotti dunks! You can shop right there on the website (and get free shipping too when you order more than 1 box! Or you can look to see if you live near a retailer. Adapted ...

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randomthoughtsonfood.blogspot.com randomthoughtsonfood.blogspot.com
1

Random Thoughts on Food: March 2011

http://randomthoughtsonfood.blogspot.com/2011_03_01_archive.html

Random Thoughts on Food. My rambles on the food I eat, cook, read and learn about in my everyday wanderings around SoCal and in my travels. Sweetie Potato Chocolate Bouchons. Adapted from Thomas Keller's Chocolate Bouchon recipe, I made these with no sugar. They are sweetened only with fresh Sweet Potatoes and unsweetened dried apricots. It's a rich dessert that is not intended to be very sweet. Amazing with a glass of red wine! But hey, what chocolate isn't great with some red wine? 1 cup whipping cream.

2

Random Thoughts on Food: Sweetie Potato Chocolate Bouchons

http://randomthoughtsonfood.blogspot.com/2011/03/sweetie-potato-chocolate-bouchons.html

Random Thoughts on Food. My rambles on the food I eat, cook, read and learn about in my everyday wanderings around SoCal and in my travels. Sweetie Potato Chocolate Bouchons. Adapted from Thomas Keller's Chocolate Bouchon recipe, I made these with no sugar. They are sweetened only with fresh Sweet Potatoes and unsweetened dried apricots. It's a rich dessert that is not intended to be very sweet. Amazing with a glass of red wine! But hey, what chocolate isn't great with some red wine? 1 cup whipping cream.

3

Random Thoughts on Food: Small Time Wedding Cake

http://randomthoughtsonfood.blogspot.com/2009/08/small-time-wedding-cake.html

Random Thoughts on Food. My rambles on the food I eat, cook, read and learn about in my everyday wanderings around SoCal and in my travels. Small Time Wedding Cake. A friend asked me to bake a wedding cake. It was just a very very small party so I took it on. It was a 3-layer white cake filled with dark chocolate ganache between one layer and white chocolate ganache between the other. The bride and groom were made from white and dark chocolate and candy flowers and candy pearls. Posted by Food Chaser.

4

Random Thoughts on Food: March 2009

http://randomthoughtsonfood.blogspot.com/2009_03_01_archive.html

Random Thoughts on Food. My rambles on the food I eat, cook, read and learn about in my everyday wanderings around SoCal and in my travels. South of the Border Sweet Potatoes. Am I in a sweet potato craze? Maybe so. They are so delish. Sweet Potato and Black Bean Soft Tacos. 2 small sweet potatoes, peeled and diced into about 1/2 inch cubes. 1/2 of a small red onion, diced. 2 tablespoons olive oil. 1 can black beans, rinsed and drained. 1/2 cup frozen sweet corn. 1/4 teaspoon ground cumin. Juice of 1 lime.

5

Random Thoughts on Food: June 2012

http://randomthoughtsonfood.blogspot.com/2012_06_01_archive.html

Random Thoughts on Food. My rambles on the food I eat, cook, read and learn about in my everyday wanderings around SoCal and in my travels. The Bar Pastry Biscotti. The Bar Pastry Blueberry Mojito Biscotti. Truly the best biscotti ever! Check out www.thebarpastry.com. For a cool website landing page: cursor over the glasses and the biscotti dunks! You can shop right there on the website (and get free shipping too when you order more than 1 box! Or you can look to see if you live near a retailer. Tako the...

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Random Thoughts on Food

Random Thoughts on Food. My rambles on the food I eat, cook, read and learn about in my everyday wanderings around SoCal and in my travels. The Bar Pastry Biscotti. The Bar Pastry Blueberry Mojito Biscotti. Truly the best biscotti ever! Check out www.thebarpastry.com. For a cool website landing page: cursor over the glasses and the biscotti dunks! You can shop right there on the website (and get free shipping too when you order more than 1 box! Or you can look to see if you live near a retailer. Adapted ...

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