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appetizers | Gianna's Kitchen
https://giannaskitchen.com/category/appetizers
Roasted Red Pepper Lentil Hummus. July 24, 2016. With the full wrath of summer upon us, I’m trying to eat as many cooling raw veggies as possible. But what to dip them in? Something light, healthy, and full of protein? Roasted Red Pepper Lentil Hummus. Makes about 3 cups. 1 cup dry red lentils. 3 cups broth or water. 1 small red bell pepper. 1 small yellow bell pepper. Juice of 2 lemons. Garnish: Sriracha, a spoonful of pine nuts, and a pinch of paprika. Roasted red pepper hummus. July 26, 2015. I like m...
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raw food | Gianna's Kitchen
https://giannaskitchen.com/tag/raw-food
Tag Archives: raw food. Zucchini Spaghetti with Marinara Sauce. July 30, 2016. What is a life without pasta, am I right? It would be a sad thing indeed. And a bowl of pasta with a good marinara sauce is such a simple and happy food. The only downside? The answer is Zoodles. Zucchini noodles that is. This tool costs like $13 and works great on zucchini, yellow squash, carrots, etc to make beautiful angel hair-like tendrils. I mean, come on, here is one for $8. By the way, I have no affiliation to any bran...
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Gianna's Kitchen | Page 2
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Newer posts →. Carrot Cake with Macadamia Maple Frosting. October 2, 2015. Today is my 2 year blogiversary! This has been a very fun year, I have almost 100 recipes now, I did about 20 less than last year, but got 50% more views– booyah! 8216;Gianna’s Kitchen’ has almost 30,000 views now, so thank you, oh-generous-Pinterest-pinners and followers. It’s a very F. While making and shopping for props is probably the most fun job I’ve ever had… Man! Carrot cake is just so classic and weirdly amazing. It w...
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LoveLifeRelationshipsSex | One woman's thoughts and journey through it all | Page 2
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One woman's thoughts and journey through it all. Update…Six Days Later. January 23, 2015. March 18, 2015. Six days ago, I posted about my progress, and I have been keeping busy doing research since then. I have decided that to stay the course, I must find a way to do so on a budget. Needless to say, doing a “raw till 4” diet can be done on a budget but will require a lot of fruits and some amount of vegetables. This morning I woke up to relieve my bladder and ended up having a bowel movement. It wasn...
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gazpacho | Gianna's Kitchen
https://giannaskitchen.com/tag/gazpacho
July 26, 2015. Welp, I meant to do a daily post chronicling my raw cleanse but I got a new job with very long hours and got off track! Oh well, sometimes life gets in the way. I often surround myself with perfectionists but am not one myself. Very often I can’t hep but stop and think how grateful I am to NOT be one. What a waste of time and anguish! Concept. Not that I particularly follow the fruit centered, high carb, low fat principle, but I do like the simple concept of eating 2 raw meals a day. 10 cl...
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heirloom tomato recipes | Gianna's Kitchen
https://giannaskitchen.com/tag/heirloom-tomato-recipes
Tag Archives: heirloom tomato recipes. July 26, 2015. Welp, I meant to do a daily post chronicling my raw cleanse but I got a new job with very long hours and got off track! Oh well, sometimes life gets in the way. I often surround myself with perfectionists but am not one myself. Very often I can’t hep but stop and think how grateful I am to NOT be one. What a waste of time and anguish! I have never actually had gazpacho before, the idea of cold soup did not interest me, but as I was cooking in the hot ...
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Golden Gazpacho | Gianna's Kitchen
https://giannaskitchen.com/2015/07/26/golden-gazpacho
Deliciously Raw Summer Squash Hummus and a Mediterranean Avocado Wrap. Carrot Cake with Macadamia Maple Frosting →. July 26, 2015. Welp, I meant to do a daily post chronicling my raw cleanse but I got a new job with very long hours and got off track! Oh well, sometimes life gets in the way. I often surround myself with perfectionists but am not one myself. Very often I can’t hep but stop and think how grateful I am to NOT be one. What a waste of time and anguish! I have never actually had gazpacho before...
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organic | Gianna's Kitchen
https://giannaskitchen.com/tag/organic
July 26, 2015. Welp, I meant to do a daily post chronicling my raw cleanse but I got a new job with very long hours and got off track! Oh well, sometimes life gets in the way. I often surround myself with perfectionists but am not one myself. Very often I can’t hep but stop and think how grateful I am to NOT be one. What a waste of time and anguish! Concept. Not that I particularly follow the fruit centered, high carb, low fat principle, but I do like the simple concept of eating 2 raw meals a day. 10 cl...
giannaskitchen.com
cold soup | Gianna's Kitchen
https://giannaskitchen.com/tag/cold-soup
Tag Archives: cold soup. July 26, 2015. Welp, I meant to do a daily post chronicling my raw cleanse but I got a new job with very long hours and got off track! Oh well, sometimes life gets in the way. I often surround myself with perfectionists but am not one myself. Very often I can’t hep but stop and think how grateful I am to NOT be one. What a waste of time and anguish! I have never actually had gazpacho before, the idea of cold soup did not interest me, but as I was cooking in the hot kitchen yester...
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gluten-free | Gianna's Kitchen
https://giannaskitchen.com/category/gluten-free
Berry and Avocado Summer Salad with Barbecued Tofu. August 2, 2016. I have been making this salad everyday for a couple of weeks now. It has all the perfect components for a summer dinner. The seasonal ingredients, the sweet and savory flavors, the cold ingredients easily thrown together in the kitchen, the hot ingredients cooked outside on the grill to keep your house cool, the bright happy colors- It’s summer in a bowl! Berry and Avocado Summer Salad with Barbecued Tofu. 6 oz of organic super firm tofu.
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