the-health-benefits-of-stjohnswort.blogspot.com
St John's Wort: March 2007
http://the-health-benefits-of-stjohnswort.blogspot.com/2007_03_01_archive.html
Thursday, March 15, 2007. Hypericum in a Nutshell. Hypericum is Hypericum Perforatum, also known as St. John's Wort. St John the Baptist, not the Beloved). It is a short, yellow-flowering, wild-growing plant — healing herb to some; troublesome weed to others. It has a 2,400-year history of safe and effective usage in folk, herbal, and ancient medicine. Hypericum was prescribed as medicine by Hippocrates himself. read more. Posted by Ian Finlayson. Links to this post. Monday, March 5, 2007. St John's wort...
the-benefits-of-panax-ginseng.blogspot.com
Ginseng: March 2007
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Monday, March 5, 2007. In North America and Asia, ginseng. Was traditionally used for treating a variety of illnesses. In Chinese medicine, ginseng was more frequently used for general preventive purposes. Used regularly, Ginseng can regulate the menstrual cycle, improve hormone balance and tone the uterus to improve the ability of the foetus to implant after conception. The anti-stress effect seems to derive from its antioxidant and steroid metabolism activity on the hypothalamus-pituitary-adrenal endoc...
the-health-benefits-of-stjohnswort.blogspot.com
St John's Wort: The Benefits of St. John's Wort
http://the-health-benefits-of-stjohnswort.blogspot.com/2007/03/benefits-of-st-johns-wort.html
Monday, March 5, 2007. The Benefits of St. John's Wort. Has been traditionally used to treat mental disorders as well as nerve pain for centuries. It has been acknowledged by herbalists as a sedative and a effective treatment for malaria as well as a balm for wounds, burns, and insect bites. St John's wort is currently used to treat mild to moderate depression, anxiety, and sleep disorders. It has been shown to be more effective than antidepressants generally prescribed for mild to moderate depression.
the-benefits-of-green-tea.blogspot.com
Green Tea: The Benefits of Green Tea
http://the-benefits-of-green-tea.blogspot.com/2007/03/benefits-of-green-tea.html
Monday, March 5, 2007. The Benefits of Green Tea. Archaeological evidence suggests that tea leaves steeped in boiling water were consumed as many as 500,000 years ago. Botanical evidence indicates that India and China were among the first countries to cultivate tea. Contains polyphenols which protect against certain cancers, and are also potent antioxidants. These antioxidants have been shown to be highly beneficial to the heart by helping prevent the oxidation of LDL cholesterol. The only possible negat...
hoodiagordoniisite.blogspot.com
Hoodia Gordonii: March 2007
http://hoodiagordoniisite.blogspot.com/2007_03_01_archive.html
Monday, March 5, 2007. Hoodia, the non-stimulant appetite suppressant. The Hoodia Gordonii plant has been used by the San Bushmen of the Kalahari desert long before Europeans came into contact with it. It was invaluable to them to ward off hunger during their lengthy nomadic trips through the desert. They also used it medically for a number of other issues such as abdominal cramps, indigestion, hemorrhoids and tuberculosis. Research carried out at Brown University in Rhode Island recently suggests that t...
the-health-benefits-of-stjohnswort.blogspot.com
St John's Wort: Hypericum in a Nutshell
http://the-health-benefits-of-stjohnswort.blogspot.com/2007/03/hypericum-in-nutshell.html
Thursday, March 15, 2007. Hypericum in a Nutshell. Hypericum is Hypericum Perforatum, also known as St. John's Wort. St John the Baptist, not the Beloved). It is a short, yellow-flowering, wild-growing plant — healing herb to some; troublesome weed to others. It has a 2,400-year history of safe and effective usage in folk, herbal, and ancient medicine. Hypericum was prescribed as medicine by Hippocrates himself. read more. Posted by Ian Finlayson. Subscribe to: Post Comments (Atom).
the-benefits-of-green-tea.blogspot.com
Green Tea: March 2007
http://the-benefits-of-green-tea.blogspot.com/2007_03_01_archive.html
Monday, March 5, 2007. The Benefits of Green Tea. Archaeological evidence suggests that tea leaves steeped in boiling water were consumed as many as 500,000 years ago. Botanical evidence indicates that India and China were among the first countries to cultivate tea. Contains polyphenols which protect against certain cancers, and are also potent antioxidants. These antioxidants have been shown to be highly beneficial to the heart by helping prevent the oxidation of LDL cholesterol. The only possible negat...