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The Cookbook Diaries

Wednesday, August 4, 2010. Rican Cuisine: Puerto Rican Spaghetti. Similar recipe can be found at Rican Recipes. 1 lb ground turkey. 1 (24) jar of your favorite pasta sauce (I used Bertolli Five Cheese. 1 large yellow onion diced. 1 Green Cubanelle Pepper. Diced (may be substituted with Anaheim Pepper if needed). 1 Roasted Red Pepper (jarred) diced. 1/2 cup of Complete Seasoning. 3 tbsp. garlic powder. 3 tbsp. onion powder. 1/4 cup seasoned bread crumbs. 1/4 cup Parmesan Cheese. 1/4 cup vegetable oil.

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The Cookbook Diaries | thecookbookdiaries.blogspot.com Reviews
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Wednesday, August 4, 2010. Rican Cuisine: Puerto Rican Spaghetti. Similar recipe can be found at Rican Recipes. 1 lb ground turkey. 1 (24) jar of your favorite pasta sauce (I used Bertolli Five Cheese. 1 large yellow onion diced. 1 Green Cubanelle Pepper. Diced (may be substituted with Anaheim Pepper if needed). 1 Roasted Red Pepper (jarred) diced. 1/2 cup of Complete Seasoning. 3 tbsp. garlic powder. 3 tbsp. onion powder. 1/4 cup seasoned bread crumbs. 1/4 cup Parmesan Cheese. 1/4 cup vegetable oil.
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The Cookbook Diaries | thecookbookdiaries.blogspot.com Reviews

https://thecookbookdiaries.blogspot.com

Wednesday, August 4, 2010. Rican Cuisine: Puerto Rican Spaghetti. Similar recipe can be found at Rican Recipes. 1 lb ground turkey. 1 (24) jar of your favorite pasta sauce (I used Bertolli Five Cheese. 1 large yellow onion diced. 1 Green Cubanelle Pepper. Diced (may be substituted with Anaheim Pepper if needed). 1 Roasted Red Pepper (jarred) diced. 1/2 cup of Complete Seasoning. 3 tbsp. garlic powder. 3 tbsp. onion powder. 1/4 cup seasoned bread crumbs. 1/4 cup Parmesan Cheese. 1/4 cup vegetable oil.

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The Cookbook Diaries: August 2010

http://thecookbookdiaries.blogspot.com/2010_08_01_archive.html

Wednesday, August 4, 2010. Rican Cuisine: Puerto Rican Spaghetti. Similar recipe can be found at Rican Recipes. 1 lb ground turkey. 1 (24) jar of your favorite pasta sauce (I used Bertolli Five Cheese. 1 large yellow onion diced. 1 Green Cubanelle Pepper. Diced (may be substituted with Anaheim Pepper if needed). 1 Roasted Red Pepper (jarred) diced. 1/2 cup of Complete Seasoning. 3 tbsp. garlic powder. 3 tbsp. onion powder. 1/4 cup seasoned bread crumbs. 1/4 cup Parmesan Cheese. 1/4 cup vegetable oil.

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The Cookbook Diaries: Rican Cuisine: Puerto Rican Spaghetti

http://thecookbookdiaries.blogspot.com/2010/08/rican-recipes-puerto-rican-spaghetti.html

Wednesday, August 4, 2010. Rican Cuisine: Puerto Rican Spaghetti. Similar recipe can be found at Rican Recipes. 1 lb ground turkey. 1 (24) jar of your favorite pasta sauce (I used Bertolli Five Cheese. 1 large yellow onion diced. 1 Green Cubanelle Pepper. Diced (may be substituted with Anaheim Pepper if needed). 1 Roasted Red Pepper (jarred) diced. 1/2 cup of Complete Seasoning. 3 tbsp. garlic powder. 3 tbsp. onion powder. 1/4 cup seasoned bread crumbs. 1/4 cup Parmesan Cheese. 1/4 cup vegetable oil.

3

The Cookbook Diaries: Southern Comfort:Baked Potato Soup

http://thecookbookdiaries.blogspot.com/2010/08/southern-comfortbaked-potato-soup.html

Monday, August 2, 2010. Southern Comfort:Baked Potato Soup. Welcome to The Cookbook Diaries! I created this blog to document my love for food, my attempt in executing recipes and my culinary journey in general. When I thought about the recipe I wanted to feature in my first blog post I wanted it to be something timeless that I love. What better than a southern classic and my personal favorite, Baked Potato Soup! Here is the recipe adapted by. Paula Deen's Baked Potato Soup. 1 small yellow onion, diced.

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Wednesday, August 4, 2010. Rican Cuisine: Puerto Rican Spaghetti. Similar recipe can be found at Rican Recipes. 1 lb ground turkey. 1 (24) jar of your favorite pasta sauce (I used Bertolli Five Cheese. 1 large yellow onion diced. 1 Green Cubanelle Pepper. Diced (may be substituted with Anaheim Pepper if needed). 1 Roasted Red Pepper (jarred) diced. 1/2 cup of Complete Seasoning. 3 tbsp. garlic powder. 3 tbsp. onion powder. 1/4 cup seasoned bread crumbs. 1/4 cup Parmesan Cheese. 1/4 cup vegetable oil.

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