meggiemaeaprons.wordpress.com
Half Aprons | Meggie Mae Aprons
https://meggiemaeaprons.wordpress.com/half-aprons
Meggie Mae Aprons are vintage inspired full and half aprons for the contemporary cook. Trendy, fashionable, and artistic aprons that are handmade in the USA. Each apron is cut from designer fabric. Wear one of our beautiful aprons or give as a gift to bring fashion to any occasion! The chef of today not only cooks great, but looks great as well! This apron is named after Julia Child. She wore a blue French bistro apron that I simply adored! One Size Fits Most. Waistband 34 x 5/8 inches. One Size Fits Most.
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Full Aprons | Meggie Mae Aprons
https://meggiemaeaprons.wordpress.com/full-aprons
Meggie Mae Aprons are vintage inspired full and half aprons for the contemporary cook. Trendy, fashionable, and artistic aprons that are handmade in the USA. Each apron is cut from designer fabric. Wear one of our beautiful aprons or give as a gift to bring fashion to any occasion! The chef of today not only cooks great, but looks great as well! The Soulfilling Apron $38.95. This apron was designed exclusively for SOULFILLING, a women’s devotional with recipes-thus the need for an apron! The yellow detai...
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Happy Easter! | Meggie Mae Aprons
https://meggiemaeaprons.wordpress.com/2010/04/04/happy-easter
April 4, 2010 at 2:20 am Posted in Uncategorized. I hope you have a joyful Easter! Leave a Comment ». Feed for comments on this post. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. Notify me of new comments via email. Skinny in the City.
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Happy Birthday Party I! | Meggie Mae Aprons
https://meggiemaeaprons.wordpress.com/2010/04/29/happy-birthday-party-i
Happy Birthday Party I! April 29, 2010 at 3:01 pm Posted in Uncategorized. We sent several e-mails back and forth while deciding on what to bring to this bi-annual event. Here is the run-down of our festive dinner party. The Bi-Annual Birthday Party Menu. Appetizers: Ceviche and Guac with Chips. Marinated and Grilled Beef and Chicken. Black Bean and Quinoa salad. Mediterranean Penne Pasta Salad. Six-Layer Coconut Cake with Passion Fruit Filling. Happy Birthday to those in party I! Leave a Comment ».
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Press | Meggie Mae Aprons
https://meggiemaeaprons.wordpress.com/press
Press Release – August 2009. Aprons For Today’s Fashionable Chef! Meggie Mae Aprons are the inspiration of Karin Cantlon. Karin’s inspiration and her love of cooking comes from her daughter, Meghan, who is a Nutrition Major at Texas Tech University. From her mother, whose middle name was Mae, she received her expertise as a seamstress. Because I like to create, new fabrics and designs come out often. I try to introduce new ones each season-at least that is my goal. I like designing aprons for the modern ...
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Oh Sweet Cinnamon Rolls! | Meggie Mae Aprons
https://meggiemaeaprons.wordpress.com/2010/04/07/oh-sweet-cinnamon-rolls
Oh Sweet Cinnamon Rolls! April 7, 2010 at 5:28 pm Posted in Recipes. Yukon Gold Cinnamon Rolls. What a wonderful spring we have been having here in the Texas hill country! I have been looking forward to the ripe fruits and vegetables that should be on their way! I’m sure I’m not the only one who withholds secret family recipes, or am I? Anyway, more on that in the next week or two. The special thing about these cinnamon rolls is that they contain potatoes! Yukon Gold Cinnamon Rolls. So on a day when you’...
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Decisions, Decisions | Meggie Mae Aprons
https://meggiemaeaprons.wordpress.com/2010/04/14/decisions-decisions
April 14, 2010 at 6:22 pm Posted in Uncategorized. My daughter, Meghan, knows where my heart is. She knows I love to bake, especially cakes. Oh yeah, and especially chocolate too! Meghan sent me this link to bonappetit.com. So now I am contemplating which cake I am going to bake. O.K., so I’ve decided to bake all of the, but now in what order. Hmmmmm. Take a look and see which one you like best. If you decided to bake one of these cakes, let me know how it turns out! For your summer parties! Get every ne...
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Fast, Easy, Hot Out Of The Oven | Meggie Mae Aprons
https://meggiemaeaprons.wordpress.com/2010/03/25/fast-easy-hot-out-of-the-oven
Fast, Easy, Hot Out Of The Oven. March 25, 2010 at 1:12 pm Posted in Recipes. Several weeks ago (on my birthday weekend) my husband took me to The Bluebonnet Café for breakfast. If you have never been to The Bluebonnet in Marble Falls, Texas read the full article at www.roamingthehills.wordpress.com. This week I made some Irish Soda Bread. I know, I’m a little slow at getting around to baking it. I should have made it St. Patrick’s Day as planned. Oh well! Remember Meggie Mae Aprons. Fill in your details...
thebackyardbride.blogspot.com
The Backyard Bride: May 2009
http://thebackyardbride.blogspot.com/2009_05_01_archive.html
Sunday, May 31, 2009. We have a cake! It was only our second tasting. But The Backyard Bride and Groom have found their dream cake. And we put down a deposit for our date! This tasting was at Blue Note Bakery. In South Austin. Angi had quite a spread prepared for us of different cake flavors, frostings and fillings. I was so excited to dig in that I forgot to take a photo before, but here is a photo that shows the VERY few leftovers. It will be simple, exactly what I wanted. The icing on the cake? Sorry ...
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E-commerce Store Closing | Meggie Mae Aprons
https://meggiemaeaprons.wordpress.com/2010/05/01/e-commerce-store-closing
May 1, 2010 at 5:10 pm Posted in Uncategorized. As of May 2nd, the website at http:/ www.meggiemaeaprons.com. Will be closed. Although still under construction at this time, you will be able to conveniently and safely purchase aprons through our blog. Thank you for your continuted business! Leave a Comment ». Feed for comments on this post. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). Meggie Mae Aprons on Facebook.