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Valerie's kitchen

Some secrets of my French cooking…. Monday, January 21, 2008. It’s time to share my recipe for French King Cake! 8220; La galette des Rois. 8221; , the cake of the Kings, is a cake celebrating the Epiphany. The Epiphany is a Christian feast which celebrate the visitation of the three Magi (Balthazar, Melchior et Gaspard) to the child Jesus. In France, we celebrate it, the second Sunday after Christmas. On Epiphany, and all the other days of January, we eat « la galette des rois. The tradition of the cake...

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Valerie's kitchen | valerieskitchen.blogspot.com Reviews
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Some secrets of my French cooking…. Monday, January 21, 2008. It’s time to share my recipe for French King Cake! 8220; La galette des Rois. 8221; , the cake of the Kings, is a cake celebrating the Epiphany. The Epiphany is a Christian feast which celebrate the visitation of the three Magi (Balthazar, Melchior et Gaspard) to the child Jesus. In France, we celebrate it, the second Sunday after Christmas. On Epiphany, and all the other days of January, we eat « la galette des rois. The tradition of the cake...
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9 butter
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Valerie's kitchen | valerieskitchen.blogspot.com Reviews

https://valerieskitchen.blogspot.com

Some secrets of my French cooking…. Monday, January 21, 2008. It’s time to share my recipe for French King Cake! 8220; La galette des Rois. 8221; , the cake of the Kings, is a cake celebrating the Epiphany. The Epiphany is a Christian feast which celebrate the visitation of the three Magi (Balthazar, Melchior et Gaspard) to the child Jesus. In France, we celebrate it, the second Sunday after Christmas. On Epiphany, and all the other days of January, we eat « la galette des rois. The tradition of the cake...

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valerieskitchen.blogspot.com valerieskitchen.blogspot.com
1

Valerie's kitchen: January 2008

http://valerieskitchen.blogspot.com/2008_01_01_archive.html

Some secrets of my French cooking…. Monday, January 21, 2008. It’s time to share my recipe for French King Cake! 8220; La galette des Rois. 8221; , the cake of the Kings, is a cake celebrating the Epiphany. The Epiphany is a Christian feast which celebrate the visitation of the three Magi (Balthazar, Melchior et Gaspard) to the child Jesus. In France, we celebrate it, the second Sunday after Christmas. On Epiphany, and all the other days of January, we eat « la galette des rois. The tradition of the cake...

2

Valerie's kitchen: Madeleines remind me of France...

http://valerieskitchen.blogspot.com/2007/12/madeleines-reminds-me-of-france.html

Some secrets of my French cooking…. Sunday, December 9, 2007. Madeleines remind me of France. I enjoy making Madeleines because it’s remind me of France…. Madeleines are very small cakes with a particular shell shape. Their flavor is similar to pound cake with a butter taste. L love this little cake with little bump… You can find the traditional pan in store like « a la table or William Sonoma. I use a silicon molds, it’s so seasy! 8212; Remembrance of Things Past, Volume 1: Swann's Way. In the bowl mix ...

3

Valerie's kitchen: What about my easy « gâteau au yaourt » ?

http://valerieskitchen.blogspot.com/2007/09/what-about-my-easy-gteau-au-yaourt.html

Some secrets of my French cooking…. Thursday, September 13, 2007. What about my easy « gâteau au yaourt? It is such an easy cake that children can make it without help! Each french grand-ma teaches their grand-children how to cook the « gâteau au yaourt and it is often the first French cake that franch children learn to make. This is also the cake you do when you have no time, no ideas, not lots of ingredients. 1 pot of plain yogurt. 2 pots of sugar. 3 pots of flour. 1/3 pot of canola oil. 1 pinch of salt.

4

Valerie's kitchen: December 2007

http://valerieskitchen.blogspot.com/2007_12_01_archive.html

Some secrets of my French cooking…. Sunday, December 9, 2007. Madeleines remind me of France. I enjoy making Madeleines because it’s remind me of France…. Madeleines are very small cakes with a particular shell shape. Their flavor is similar to pound cake with a butter taste. L love this little cake with little bump… You can find the traditional pan in store like « a la table or William Sonoma. I use a silicon molds, it’s so seasy! 8212; Remembrance of Things Past, Volume 1: Swann's Way. In the bowl mix ...

5

Valerie's kitchen: It’s time to share my recipe for French King Cake !

http://valerieskitchen.blogspot.com/2008/01/its-time-to-share-my-recipe-for-french.html

Some secrets of my French cooking…. Monday, January 21, 2008. It’s time to share my recipe for French King Cake! 8220; La galette des Rois. 8221; , the cake of the Kings, is a cake celebrating the Epiphany. The Epiphany is a Christian feast which celebrate the visitation of the three Magi (Balthazar, Melchior et Gaspard) to the child Jesus. In France, we celebrate it, the second Sunday after Christmas. On Epiphany, and all the other days of January, we eat « la galette des rois. The tradition of the cake...

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Valerie's kitchen

Some secrets of my French cooking…. Monday, January 21, 2008. It’s time to share my recipe for French King Cake! 8220; La galette des Rois. 8221; , the cake of the Kings, is a cake celebrating the Epiphany. The Epiphany is a Christian feast which celebrate the visitation of the three Magi (Balthazar, Melchior et Gaspard) to the child Jesus. In France, we celebrate it, the second Sunday after Christmas. On Epiphany, and all the other days of January, we eat « la galette des rois. The tradition of the cake...

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