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A Vegetarian in Houston | Dining in and out: A Lone Star look at Vegetarian Life

Dining in and out: A Lone Star look at Vegetarian Life (by Ms. Nommensen)

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A Vegetarian in Houston | Dining in and out: A Lone Star look at Vegetarian Life | vegetarianhouston.wordpress.com Reviews

https://vegetarianhouston.wordpress.com

Dining in and out: A Lone Star look at Vegetarian Life (by Ms. Nommensen)

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Cool Foods Rule: Gazpacho | A Vegetarian in Houston

https://vegetarianhouston.wordpress.com/2011/07/26/cool-foods-rule-gazpacho

About me and This Space. A Vegetarian in Houston. Dining in and out: A Lone Star look at Vegetarian Life. Cool Foods Rule: Gazpacho. Posted on July 26, 2011. It’s been a long summer and we haven’t seen August yet. The thought of turning on the oven is anathema. Cold food rules: Gazpacho. Although I often keep it basic and serve with one-half of a large avocado diced large in the bowl, you can make it more exotic by added curry or, my favorite, cumin and cilantro. 1 medium cucumber, peeled, seeded. Add 1 ...

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Pola’s Mouldy Goat Cheesemaking | A Vegetarian in Houston

https://vegetarianhouston.wordpress.com/2011/08/28/polas-mouldy-goat-cheesemaking

About me and This Space. A Vegetarian in Houston. Dining in and out: A Lone Star look at Vegetarian Life. Pola’s Mouldy Goat Cheesemaking. Posted on August 28, 2011. Pola Artisan Cheese: Mouldy Goat (not for vegans! I fell in love with Pola’s Mouldy Goat one Saturday over a year ago at the Eastside Urban Farmer’s Market. All I was missing was a cave. Cheesemakers have done exactly that). And of course then I will have to work on my wine collection. This is getting complicated. Is offering more cheesemaki...

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Veggie Chicken Nuggets | A Vegetarian in Houston

https://vegetarianhouston.wordpress.com/2011/07/23/hello-world

About me and This Space. A Vegetarian in Houston. Dining in and out: A Lone Star look at Vegetarian Life. Posted on July 23, 2011. I’m not sure why these little items have made it to the meat analog list; I don’t remember having the same fondness for them that my children did when they were little. It’s been a long time since I’ve eaten a real chicken nugget, but I remember their strength was in their crunchy exterior, not their spongy interior, and their chicken fried taste. A tasty suggestion by Gardein.

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San San Tofu: restaurant review | A Vegetarian in Houston

https://vegetarianhouston.wordpress.com/2011/07/26/san-san-tofu-restaurant-review

About me and This Space. A Vegetarian in Houston. Dining in and out: A Lone Star look at Vegetarian Life. San San Tofu: restaurant review. Posted on July 26, 2011. Open for breakfast and lunch until 4pm. San San makes their own tofu, also available for purchase, and a surprising treat is the warm tofu they keep behind the register which is served up like ice cream and sprinkled with candied ginger. Lunch comes with your choice of noodles or rice and iced tea; The plate you get is bountiful and inexpensive.

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Pepper Tree “Veggie Cuisine” | A Vegetarian in Houston

https://vegetarianhouston.wordpress.com/2011/08/28/pepper-tree-veggie-cuisine

About me and This Space. A Vegetarian in Houston. Dining in and out: A Lone Star look at Vegetarian Life. Pepper Tree “Veggie Cuisine”. Posted on August 28, 2011. Open until 9pm T-Sat. Not only vegetarian, but vegan; not only for vegans, but there was also no evidence of the mushrooms, cilantro, garlic or onions that many Buddhist practitioners are required to avoid. Although ordering a favorite dish from the menu is a temptation (for me, General Tso’s Veggie Chicken), I inevitably. August 28, 2011.

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A Vegetarian in Houston | Dining in and out: A Lone Star look at Vegetarian Life

About me and This Space. A Vegetarian in Houston. Dining in and out: A Lone Star look at Vegetarian Life. August 28, 2011. August 28, 2011. Pola’s Mouldy Goat Cheesemaking. August 28, 2011. Pepper Tree “Veggie Cuisine”. The Two Justins: A Vegetarian Feast. August 1, 2011. San San Tofu: restaurant review. July 26, 2011. Cool Foods Rule: Gazpacho. July 26, 2011. It’s been a long summer and we haven’t seen August yet. The thought of turning on the oven is anathema. Cold food rules: Gazpacho. A f...Chicken n...

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