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Home Cooked SG: Creamed Spinach with Poached Egg
http://www.homecookedsg.com/2014/12/cream-spinach-with-poached-egg.html
Have fun cooking and as much fun eating! Home Cooking Recipes and Tips from a Singaporean Home. Sunday, December 7, 2014. Creamed Spinach with Poached Egg. Creamed spinach is apparently a quintessential side dish to a steak meal. The wife and I had this at an upmarket steakhouse a while ago. We really liked it. The one we had was served with a sunny side up egg, which the waiter hacked to bits with a spoon at your table side. Cream Spinach with Poached Egg. Here is what you'll need for 2. 2 Next mince th...
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Home Cooked SG: Caramelized Onion Purée
http://www.homecookedsg.com/2015/03/onion-puree.html
Have fun cooking and as much fun eating! Home Cooking Recipes and Tips from a Singaporean Home. Friday, March 20, 2015. Onion Purée, some would say it goes great with a lot of different foods and I will not disagree with that. Personally though, I love it with well seared beef or pork chops. Seared Beef with Onion Purée. Here is what you'll need to serve 4. 2-3 large yellow onions - Thinly sliced or diced. 1/2 cup of beef stock. 4 Add the mustard and remaining butter, season with salt and pepper to taste.
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Home Cooked SG: Beef and Asparagus Stir-fry
http://www.homecookedsg.com/2014/02/beef-and-asparagus-stir-fry.html
Have fun cooking and as much fun eating! Home Cooking Recipes and Tips from a Singaporean Home. Friday, February 28, 2014. Beef and Asparagus Stir-fry. Great dish that can be done very quickly and goes great with any Asian meal. Beef and Asparagus Stir-fry. 200-300 grams beef (I used sirloin) - cut into chunks or thick strips. 150-200 grams Asparagus - trimmed and cut to about 2 inch lengths. 1 tablespoon grated ginger. 1/2 tablespoon sesame oil. 1/2 tablespoon soya sauce. 3 cloves garlic - sliced. The b...
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Home Cooked SG: Pan Fried Fish Fillet and Red Pepper Sauce
http://www.homecookedsg.com/2014/03/pan-fried-fish-fillet-and-red-pepper.html
Have fun cooking and as much fun eating! Home Cooking Recipes and Tips from a Singaporean Home. Sunday, March 2, 2014. Pan Fried Fish Fillet and Red Pepper Sauce. This is a simple and healthy dish to put together at home. The hardest part about the dish is the sauce, which is really not that hard. Fish Fillet with Red pepper sauce and asparagus. 2 pieces of white fish fillet. About 150-200 grams each. 1 average sized red capsicum - diced. Half a yellow onion - diced. 1 clove of garlic - sliced. 2 Then de...
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Home Cooked SG: Spicy Tagliatelle With Cherry Tomatoes, Basil and Bacon.
http://www.homecookedsg.com/2014/10/spicy-tagliatelle-with-cherry-tomatoes_28.html
Have fun cooking and as much fun eating! Home Cooking Recipes and Tips from a Singaporean Home. Tuesday, October 28, 2014. Spicy Tagliatelle With Cherry Tomatoes, Basil and Bacon. Haven't been cooking anything new in a while. Busy schedules and all. I felt like a spicy pasta dish (which is quite often) one evening and thought making use of the pack of leftover cherry tomatoes in the fridge. This is a variation of pasta dishes I posted here before. Spicy Tagliatelle With Cherry Tomatoes, Basil and Bacon.
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Home Cooked SG: August 2014
http://www.homecookedsg.com/2014_08_01_archive.html
Have fun cooking and as much fun eating! Home Cooking Recipes and Tips from a Singaporean Home. Saturday, August 30, 2014. Spicy Garlic Prawns with Corriander, Chorizo, Macadamia and Cherry Tomatoes. Excellent dish as an appetiser or a side to a main meal. Spicy Garlic Prawns with Corriander, Chorizo, Macadamia and Cherry Tomatoes. 300 grams Large Grey Prawns - Shelled. 50-70 grams Chorizo - Thinly sliced. 8-12 macadamia nuts - Halved. 5-8 cherry tomatoes - Halved. 6-8 cloves of garlic - Sliced/Chopped.
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Home Cooked SG: Pan Seared Salmon with Carrot mash and Leek Cream sauce.
http://www.homecookedsg.com/2014/12/pan-seared-salmon-with-carrot-mash-and.html
Have fun cooking and as much fun eating! Home Cooking Recipes and Tips from a Singaporean Home. Wednesday, December 17, 2014. Pan Seared Salmon with Carrot mash and Leek Cream sauce. I was at a nearby supermarket and the salmon fillets and leeks looked really good that day. I decided to use them both for dinner so I bought both, together with some cream and carrots and went home and made dinner. Pan Seared Salmon with Carrot mash and Leek Cream. Here is what you'll need for 4 servings. For the Carrot Mash.
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Home Cooked SG: Spicy Baked Eggs
http://www.homecookedsg.com/2015/01/spicy-baked-eggs.html
Have fun cooking and as much fun eating! Home Cooking Recipes and Tips from a Singaporean Home. Saturday, January 31, 2015. The wife loves baked eggs in a tomato based sauce. So I decided to make this for breakfast one day. We both love little spicy kick in our food sometimes, (Actually its most of the time for me) so this is my spicy rendition of a great brunch dish. The trick is timing the bake, so as not to overcook the eggs. Spicy Baked Eggs with sausage and garnished with basil. 1/2 cup tomato puree.
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Home Cooked SG: Thai Influenced Egg Noodles with Minced Meat
http://www.homecookedsg.com/2014/04/thai-influenced-egg-noodles-with-minced.html
Have fun cooking and as much fun eating! Home Cooking Recipes and Tips from a Singaporean Home. Tuesday, April 29, 2014. Thai Influenced Egg Noodles with Minced Meat. This is a adaptation of the Thai Style lettuce wraps I posted previously. A really enjoyble spicy dish that I find myself making more often. The sauce base for the noodles is sweet, savoury, spicy and tangy at the same time with the crispy meat adding a nice crunch. Egg Noodles with Stir-Fried Mince. Ingredients to serve 2. Note: use a spoo...
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