sososimple.blogspot.com
So So Simple Food: September 2014
http://sososimple.blogspot.com/2014_09_01_archive.html
A Celebration of All That’s Good In Family, Friends, Food, Wine and Travel. Follow me on Twitter. Tuesday, September 23, 2014. Recycling Food - Leftovers Turned Into More Leftovers - 3 meals - 3 days. Lunch today, Risotto Cakes, Fabulous. In the weekend, I whipped up some soup from the vegetable bin, in the fridge,. Celery, Butternut, onion, some leftover chicken stock,. Plenty for 4 people. So last night, I thought I would be a little more creative, than just a bowl of soup and toast for dinner. Add mar...
sososimple.blogspot.com
So So Simple Food: December 2014
http://sososimple.blogspot.com/2014_12_01_archive.html
A Celebration of All That’s Good In Family, Friends, Food, Wine and Travel. Follow me on Twitter. Tuesday, December 23, 2014. For A Change Try Sausage and Pasta - Another Kid Friendly Meal. The Kids were coming over and I remembered that, previously, I had made a Gordon Ramsay Pasta dish, using Sausage meat. so I looked it up in the cook book. Turns out, the recipe I was thinking of, was actually a rice dish. The kids wanted Pasta, so I devised this dish, inspired by Gordon (I feel I can call him Gordon).
sososimple.blogspot.com
So So Simple Food: April 2015
http://sososimple.blogspot.com/2015_04_01_archive.html
A Celebration of All That’s Good In Family, Friends, Food, Wine and Travel. Follow me on Twitter. Wednesday, April 15, 2015. Le Cordon Bleu School in Wellington - Birthday Treat. Growing Older sometimes doesn't have a lot going for it… but in amongst the saggy body, greying hair, joints that need replacing and all that sort of things…There are some very pleasant surprises. Valet parking at the Carpark, off to Koru Lounge, some bubbles, light meal. Seated at the front of the plane. Nothing but the best.
sososimple.blogspot.com
So So Simple Food: Lamb Tagine - Perfect for The Cold Weather
http://sososimple.blogspot.com/2015/07/lamb-tagine-perfect-for-cold-weather.html
A Celebration of All That’s Good In Family, Friends, Food, Wine and Travel. Follow me on Twitter. Sunday, July 12, 2015. Lamb Tagine - Perfect for The Cold Weather. Dinner at our House on Saturday. The weather is so cold. It is Winter of course, so we need nice warming food. A few weeks ago I found on my blog. an excellent Fish Tagine, recipe courtesy of Anthony Worrall Thompson. I have made that more than once recently. went down a real treat with guests. So I gave that a go. Thumbs up from the crowd.
sososimple.blogspot.com
So So Simple Food: October 2014
http://sososimple.blogspot.com/2014_10_01_archive.html
A Celebration of All That’s Good In Family, Friends, Food, Wine and Travel. Follow me on Twitter. Tuesday, October 28, 2014. Colourful Pasta Salad - How can you resist this? I'm still on the 'use up the food in your fridge' before you go shopping, kick. How about an Orzo Salad, packed full of flavour. Colourful and a perfect light dinner. All the food groups covered. Hot Smoked Salmon, Vege, Pasta and good Olive Oil, a touch of cider vinegar. Can't get much better than that. Slice up the vege. Toss with ...
sososimple.blogspot.com
So So Simple Food: The Best Stew - Cajun Style
http://sososimple.blogspot.com/2015/05/the-best-stew-cajun-style.html
A Celebration of All That’s Good In Family, Friends, Food, Wine and Travel. Follow me on Twitter. Monday, May 25, 2015. The Best Stew - Cajun Style. Here's a tasty stew. Being a “clever” shopper! I noticed that there was an amazing special at the supermarket. about 12 mixed coloured peppers, for only $3.99. That is really cheap at this time of the year. Also there was beef on special, close to use by date, but that's fine, planning to use it straight away. Peppers are very much part of Cajun cooking,.
sososimple.blogspot.com
So So Simple Food: May 2015
http://sososimple.blogspot.com/2015_05_01_archive.html
A Celebration of All That’s Good In Family, Friends, Food, Wine and Travel. Follow me on Twitter. Monday, May 25, 2015. The Best Stew - Cajun Style. Here's a tasty stew. Being a “clever” shopper! I noticed that there was an amazing special at the supermarket. about 12 mixed coloured peppers, for only $3.99. That is really cheap at this time of the year. Also there was beef on special, close to use by date, but that's fine, planning to use it straight away. Peppers are very much part of Cajun cooking,.
sososimple.blogspot.com
So So Simple Food: July 2015
http://sososimple.blogspot.com/2015_07_01_archive.html
A Celebration of All That’s Good In Family, Friends, Food, Wine and Travel. Follow me on Twitter. Friday, July 31, 2015. Best Blinis That I Have Made - Topped with Yummy Cream Cheese and Smoked Salmon. Our friend Annette had the misfortune to break her leg, so she has ended up in hospital till it is mended. Once a month a group of us have lunch including Annette, we normally choose a cheap and cheerful restaurant and try and find something different each month. 1 cup (150g) plain flour. Zest of a lemon.
sososimple.blogspot.com
So So Simple Food: Le Cordon Bleu School in Wellington - Birthday Treat
http://sososimple.blogspot.com/2015/04/le-cordon-bleu-school-in-wellington.html
A Celebration of All That’s Good In Family, Friends, Food, Wine and Travel. Follow me on Twitter. Wednesday, April 15, 2015. Le Cordon Bleu School in Wellington - Birthday Treat. Growing Older sometimes doesn't have a lot going for it… but in amongst the saggy body, greying hair, joints that need replacing and all that sort of things…There are some very pleasant surprises. Valet parking at the Carpark, off to Koru Lounge, some bubbles, light meal. Seated at the front of the plane. Nothing but the best.
sososimple.blogspot.com
So So Simple Food: February 2015
http://sososimple.blogspot.com/2015_02_01_archive.html
A Celebration of All That’s Good In Family, Friends, Food, Wine and Travel. Follow me on Twitter. Friday, February 06, 2015. Sweet Corn Maque Choux- A New Orleans Delicacy - Perfect for the Summer. Last weekend, we had a major celebration in our house. The headline act on the Menu, was Gumbo. If you want to make Gumbo, click here. All the steps to make a perfect one, outlined for you. You can either serve it like a stew, below. Or more like a soup, a la the photo below. With or without rice. Melt butter ...